烤迎春果木炭火烤肉(涪陵万达店)

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There is also a bigger problem here, which is the extremely long queues. The other Haidilao just down the street is relatively better. You can also get a number and go downstairs to walk around the street and then come back, or you can sit down and eat snacks.

Fuling Food Full Raiders! The 9 authentic delicious locals have hidden ||| as a foodie who has lived in Fuling for ten years. Today, I took my heart to share my personal food map. It is recommended to collect and follow the food without stepping on thunder! 🌿 [Alley fireworks] ▫️ Fat sister glutinous rice cold shrimp opened the old ice shop for 20 years, cold shrimp swim happily in brown sugar water, after adding glutinous rice, the taste is more dense, summer to a bowl of instant cooling 5℃▫️ old alley oil fruit hidden in the tricycle stall in Nanmenshan Alley, The fried glutinous rice balls are wrapped in soy powder, and the crispy shell will burst brown sugar.▫️ Yeji River water bean flower with Wujiang live water dot bean flower tendered over pudding, with five secret marinades, remember to add a spoon to the boss&#39;s homemade Hu spicy shell 🔥 [Hot pot river lake] ▫️ Bangyan Pavilion old hot pot opened in the Qing Dynasty building. Hot pot, the more fragrant the bottom of the butter pot, the more fragrant, the more square bamboo shoots with old shade tea, the Fuling people can eat authentic enough ▫️ Yongchang goose palm braised goose palm fried first and then stewed kung fu dishes, more gelatin to sticky lips, with sour radish soup pot I can show three bowls of rice 🌶️ [Heavy taste paradise] ▫️ Yongping Chicken Zawang uses bubble pepper and bubble radish to fried chicken miscellaneous pot, sour and hot, it is recommended to add a simmer powder to suck the soup ▫️ Ghost City rolls are not-for-her-life snacks, sweet potato powder steamed rolls are wrapped in chili oil, and they are sweet in the hot and sour. Before eating, remember to blow cold and anti-scalding mouth 🍯 [Sweet Slam] ▫️ The black sesame rice dumplings fried with lard are thick like dessert porridge. The soup round is the standard for the Fuling people sitting in the moon. ▫️ The tiger skin chicken feet that are now braised every day in the claws of Xishi, and they will be deboned with a light bite. The spicy flavor is full of strength, and the drama can be two pounds 🚶♂️ shopping route: breakfast bean curd rice &rarr; morning cold shrimp with oil fruit &rarr; lunch chicken miscellaneous/goose palm &rarr; afternoon non-legacy rolls &rarr; dinner old hot pot &rarr; supper chicken feet ~ these are delicious hidden in the streets and alleys, It is the right way to open the mountain city Fuling! It is recommended to bring a stomach-healthing tablet, really will eat the wall to walk ～ #Chongqing surrounding tour #Fuling food map #Shancheng taste #Non-legacy food #Hot pot lovers #Local food to eat

There is also a relatively large problem here, that is, the queue is very serious. The other Haidilao below will be relatively better. You can also take a number to go downstairs and go shopping and come back, or sit and eat snacks.

#How to play in Chongqing #Is it snowing in your hometown #Travel around with peace of mind, a good place to have dinner

烤迎春果木炭火烤肉(涪陵万达店)

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