1045, North Han Riverside Road, Gapyeong-eup, Gapyeong-gun, Gyeonggi-do
What travelers say:
In addition to chicken, there are vegetables such as cabbage, potatoes, and rice cakes on the iron plate. Stir-fry with Korean hot sauce, it is fragrant and delicious. The waiters in the store will come to help from time to time. You can also add rice at the end. The taste is spicy and more in line with the Chinese taste. Korean way of eating: Wrap the chicken with pickled perilla leaves or lettuce. Pair it with raw garlic, kimchi or chili and it is super delicious.
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Reviews of CHUN CHUAN LA CHAO JI PAI
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In addition to chicken, there are vegetables such as cabbage, potatoes, and rice cakes on the iron plate. Stir-fry with Korean hot sauce, it is fragrant and delicious. The waiters in the store will come to help from time to time. You can also add rice at the end. The taste is spicy and more in line with the Chinese taste. Korean way of eating: Wrap the chicken with pickled perilla leaves or lettuce. Pair it with raw garlic, kimchi or chili and it is super delicious.
This time when I went to Seoul, I took a day trip to Nami Island. Before entering the island, the tour guide recommended a restaurant for us to have lunch. This restaurant serves Chuncheon fried spicy chicken. In fact, I have been to Seoul many times and have never eaten Chuncheon spicy chicken, so as soon as the tour guide recommended it, we went. The Chuncheon spicy chicken here has a sweet taste, so it doesn't feel too spicy. Add rice and seaweed and stir-fry together at the end, it's super delicious. You might want to give it a try before going to Nami Island. #koreanfood #namiseom
Korean food | You must eat teppanyaki chicken when you come to Chuncheon You must remember to eat teppanyaki chicken when you come to Chuncheon! The restaurant we went to was on the shore after taking the boat back to Nami Island As soon as we entered, we saw the reserved fried chicken steak on the table Usually, there are four people at a table, and one portion is enough for four girls But if you have a large appetite, you need to order more The restaurant also has a row of seats facing the river with a beautiful view In addition to chicken, there are also vegetables such as cabbage, potatoes, and rice cakes on the teppanyaki plate Mixed with Korean hot sauce and stir-fried together, it is fragrant and delicious The waiters in the store will come to help from time to time Finally, you can add rice to it The taste is spicy and more in line with the taste of Chinese people Korean way of eating: Wrap the chicken with pickled perilla leaves or lettuce Paired with raw garlic, kimchi or chili, it is super delicious when you put it in your mouth |TIPS| Address: 1045, Bukhangangbyeon-ro, Gapyeong-eup, Gapyeong-gun, Gyeonggi-do Business hours: 9:00-21:00
On the first day, we took the subway from Seoul to Gapyeong Station (about an hour). It was already noon when we arrived, so it was time for lunch! We took a taxi to the teppanyaki chicken restaurant we had found in advance on Nami Island (teppanyaki chicken can be said to be a special food that must be visited when visiting Gapyeong and Chuncheon!) Nami Island Teppanyaki Chicken Restaurant