Brasseur Hugo

Excellent food and service in the nice atmosphere of a traditional French/Begian brasserie.

The quality of food is what makes this place standing up from many others.

It wasn’t a good experience, the first dish polpette de Malanzana and meat, where the meat wasn’t cooked properly. The second dish, just simple chicken breast has been delivered cold on the table and the waffle as well. After we reported to the waiter, the cook pass throw us on a bad mood, the dish come back still not properly done and no flavor at all. The waiter service and the the location atmosfera was good, the only thing that bother us was the cigarette smell from the staffs that was smoking outside that was possibile to feel on our table.

In the centre of Cosenza, this room offers a variety of products including bread, pizza and meat-based dishes. We had the opportunity to try the meals, the powder was fabulous, especially the meat, a strong point in my opinion. The quality of Silana potato is felt in every dish. The staff is always nice, with short kitchen waiting times. The room has a typical style of this type of room.

The hotel is a beautiful English-style room , genuine and well-cutting food . Excellent and wide choice of beer and distilleries . Accommodation and courtesy enquarter all