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We accidentally entered a Japanese barbecue restaurant Kashiwa Yakiniku. Actually, my teammates and I came out to eat Yakitori Yurippi next door. But it seems that Kashiwa Yakiniku and the golden gai crows nest next door have merged? Because I entered the latter, the clerk led me to the former store? ! I was confused~
No matter what, I sat down, and the enthusiastic clerk gave me an iPad and sauce, so I just started to order food~ [Greedy]

The best is soy marinated waygu beef, and the beef tongue is also good.
My teammates perfectly mastered the trick of grilling chicken thighs with chicken skin over low heat, and the chicken skin was crispy and fragrant
A night for two people to have a drink on a rainy night, 🍻💓
50 per person including wine. What era is it now? You can only pay with cash or bank transfer. What&#39;s wrong with buying a pose machine? It only costs a few dozen dollars. Several groups of people gathered in front of the counter to input BSB. Who carries cash these days? I am extremely dissatisfied with the payment method [angry]

Excellent and attentive service, very knowledgeable and passionate about all things food and wine. I&#39;d not eaten at Annata in quite a while and hadn&#39;t realised it had changed owners and style of food now you get your own plate of food rather than sharing, which I prefer. I had the celeriac schnitzel which was delicious with the combination of flavours on the plate.  My friend enjoyed the dry aged pork belly. I&#39;ll be back.

Nishiki~Jin. I haven&#39;t tried Japanese food for a long time. I plan to come to North Sydney to eat barbecue today. The food is as good as before. In addition to the full-fledged premium wagyu beef (beef tongue, short ribs, etc.), I also tried several side dishes that I have never tried before. They are delicious and can relieve greasiness. I leaned against the wall again. ​

This Spanish restaurant is located in a convenient location in the heart of Crows Nest. This is our third visit to the Lola Cocina, and we have found on each occasion the food to be excellent. The service is great too.

Sakana-Ya

I accidentally hit a Japanese barbecue restaurant Kashiwa Yakiniku. In fact, my teammates and I came out for food and wanted to eat the orz of the roast bird next to Yakitori Yurippi. . But it seems that kashiwa yakiniku and the golden gai crows nest next to it have merged? Because I entered the latter, the clerk led me to the former store? ! It&rsquo;s very fascinated. I don&rsquo;t care. I sat down. The enthusiastic clerk sent the ipad and sauces. I simply started to order ～ [Shun mouth] The best thing is soy marinated waygu beef, and the beef tongue is not bad. The teammates perfectly mastered the trick of roasting chicken thighs with chicken skin, and the chicken skin was crispy and very fragrant. The night for two people to have a drink, 🍻💓 50 wine per capita. What age can only pay cash or bank transfer, buy a pose machine is only a few tens of dollars, several groups of people piled in front of the counter to lose bsb, who is carrying cash this year, the payment method is extremely dissatisfied [angry]

Nishiki~jin. Long-lost Japanese food. I plan to come to North Sydney today to eat barbecue, and the food level is as good as in the past. In addition to the full pole and cattle (cow tongue, cow small row, etc.), I also tried a few side dishes that I have not tried in the past, so as to solve the greasy and delicious taste. Once again, help the wall out. ​

This cafe combines good quality, healthy food with great flavours. There are so many wonderful dishes to choose from! This is one of our favourite places to go to.

Sakana-Ya

Reviews of Sakana-Ya