Bánh Xèo Bà Dưỡng

If you can only eat one special snack when traveling to China and Vietnam, which one is the most classic? Many people may think of Bánh xèo Vietnamese pancake. This is a popular pancake restaurant hidden in the alley, Bà Dưỡng. Starting from a small street shop, Ba Duong has become a household name for pancakes in Da Nang for more than 31 years. The skin of the pancake is made of rice paste, and the delicious rice produced in Quang Nam is specially selected. The ingredients are of high quality. It is then mixed with turmeric powder to make the pancake skin a beautiful golden color, and it is grilled with charcoal fire. The fragrant and crispy pancake is perfectly served on the plate. With the store's special soybean sauce, it is really hard to stop eating.

At the end of a small alley, it feels like a Vietnamese kebab place. The kebabs are very good, sold in batches. The only difference is that the skewers are very thick, unlike those in China. I ordered an omelet for the main course, which was a bit greasy.

It seems that there are not many good restaurants in Da Nang, so after having dinner at this restaurant, before going to the airport the next day, we took a taxi to have lunch. For drinks, we tried corn milk and passion fruit juice, both of which were delicious. They were 13k per bottle. In fact, one bottle was enough for two people, and one cup per person was just right. A restaurant where you sit down and wait for the food to be served automatically. Each set meal is an omelet (4 pieces) and 10 skewers of meat. Then there are side dishes, dipping sauce, and rice paper. No one taught us how to eat, so we just randomly put a little bit of everything in it, wrapped it up, and added sauce to eat. The taste is still good, and it is indeed very popular. The omelet is 60k per piece, and the meat skewers are 7k per piece. The default set is 130k and then add drinks. However, we did not finish the second meal, and when we checked out, we were charged according to the actual amount eaten. The restaurant is on the Spring Festival holiday from 1.22 to 2.1, but fortunately we did not miss it.

The taste is OK, not as good as expected, there is time to punch in. Roll up the pancakes, vegetarian dishes, meat and leeks to eat the sauce. An alley comes in, there are several specialty shops, open kitchens.

Cheap price, spring rolls, lettuce, things like omelets, and kebabs, the menu only uses some to drink, and the food is the same