四方街食店

This restaurant is right at the exit of Yan's Courtyard. It's a good place to have lunch after visiting Yan's Courtyard. There is a Ctrip Food Forest medal on the wall of the restaurant. I ordered "Water Yanghua", "Carp Tofu Soup" and "Stir-fried Baikui". The carp here is more delicious, the fish meat is slightly sweet, and there is no earthy smell of fish. "Water Yanghua" is actually a kind of green leafy vegetable with a smooth taste. It is a local specialty and a must-order. "Stir-fried Baikui" is a little spicy, but the taste is still good.

Carnivores feel like a mouse falling into a rice jar. I especially recommend this pot of braised meat. Not only is the quantity large, but the taste is also great. It turns out that Yunnan has such delicious food. I thought only Guangdong could make such delicious food?

I stayed at the Yan Family House in Xizhou Ancient Town. There were many tourists during the day, but it was a very quiet ancient town at night. I slowly experienced and appreciated it. So I stayed for another night. The locals were all Bai people, and they recommended the Sifang Street restaurant for its good quality and low price. I stayed in the ancient town for two nights and had three meals here. I tried almost all the dishes. The crucian carp was so delicious, and there were so many fish roe in this season. The braised meat was great. Every dish deserves a thumbs up.

Xizhou Ancient Town is really small, there is nothing fun. I don’t know if it is a Bai specialty meal for lunch or dinner. Sifang Street Food Store is the top-ranked popular restaurant in Xizhou Ancient Town. The dishes ordered will be served in a while. It’s quite rich. There are various flower scrambled eggs, mashed potatoes and pomegranate flowers. Mix braised meat, cold mixed wild vegetables, sauerkraut fried meat.

Eating in the garden. . The dishes are delicious. The boss is very caring, afraid that we can't finish eating too much, and has been calling us to order less dishes. . . The taste is very good, looking spicy, it is not spicy. The dessert sweetness is just right.

I read the comments before and said that the environment was poor, maybe it was improved. I saw that the dining place was refreshing and tidy, and the kitchen staff was busy and nothing special. The boss has been in business for 20 years, and has practiced a standard Mandarin. The recommended dishes are also suitable for taste. Seeing that our mother and daughter don’t eat much, they come to a small portion of braised meat. The pomegranate flowers are crispy, and the azaleas make the soup soft and delicious. The boss's recommendation made us taste special ingredients, which is also the meaning of travel.

Very homely taste, but still delicious. Just opposite the Yanjia Courtyard on Sifang Street, I really like the feeling of this tattered shop. The boss is very talkative and will give you directions enthusiastically. Recommend braised meat (remember the dip), fried shrimp is also very fragrant! The boss repeatedly recommended his plum wine. In fact, the taste is average. The taste of drinking in the ancient city of Dali before is better~