Huachengshancheng Hot Pot (jinmalu)

Due to my residential address and habits, I usually go to Cuizhu and Gangxi branches of Shancheng Hotpot. I have only been to Wucaicheng branch once or twice. This time, my friends made an appointment to come again. As soon as I entered the door, I felt that the store manager looked very familiar. It turned out that Li Wanli from Cuizhu branch, which I often went to before, came to be the store manager. This guy is really good and has a future. Shancheng Hotpot is still very good at selecting people. Due to the public building pattern, the environment of this store is slightly inferior to that of Shancheng Cuizhu branch. It is narrow and crowded overall, but it is still OK. There is a parking space at the door, but it is charged. As for the dishes, because it is a chain store, it is similar to the several stores I often go to. The quality and price are moderate. It is a place suitable for family gatherings. I rarely ordered their stewed dishes before. This time I ordered a plate and got a plate for free. The taste is not bad. I can continue to try it next time.

Hotpot, hotpot, our love. Every time I go to various shopping malls, I see so many people at this hotpot. I just think how can the chain hotpot in the shopping mall be delicious? I don’t understand. Why not try it? Let’s go to Heping to check it out. Heping sometimes has queues at meal times. I chose a day, Tuesday at noon, so there shouldn’t be a queue. There were also quite a few people. Sure enough, there was no queue, but there were quite a few people. The decoration is very good. The space is relatively private, with partitions. I ordered four-grid pot bases, Sukiyaki, pickled cabbage, spicy, and lemon. I felt like eating them all. Hahaha. I ordered two kinds of beef for the Sukiyaki pot and grouper fillet for the pickled fish. The pickled cabbage pot base really surprised me. It was much better than the pickled fish in many restaurants. I came for the Sukiyaki pot at first, and I was not disappointed. It was better than many restaurants. I also ordered some dishes that were airlifted from Sichuan, similar to bamboo shoots. They were super delicious and tender. The yellow throat tasted better as it was cooked. The self-service condiment area was also very rich, with various fruits, pickled garlic, fried small soybeans, and prepared oil sauces. There was nothing you couldn’t think of that they didn’t have. A perfect meal

This is an old shop that opened in 2003. When you think of hot pot, you will think of this shop. You can eat in or order takeout at home. It is so familiar that you will feel that it tastes like home! Familiar taste, warm service!

There are two restaurants near Shancheng Hotpot. I go there once a month. The dishes are rich and not expensive. There is also a membership day every month. I recommend their tripe, which is delicious, crispy and refreshing. It is a must-order dish.

The reviews of this restaurant are pretty good, and the service is also OK. I feel that it is comparable to Haidilao now. The ingredients are just average. You can also apply for a membership card and enjoy the membership price.