Boardwalk Cafe & Diner

This is a very good hamburger restaurant in Sydney. The hamburgers here are made of real ingredients, the quantity is very large, and the ingredients are very fresh. Compared with Burger King and McDonald&#39;s, it is much better. The salmon hamburger here tastes really good. The tender salmon is paired with salad dressing, and the taste is very good. It is especially delicious.

I love those humble vegetables, carrots, and parmesan in the form of foam, which is really light as a feather and heavy as a mountain. I love the three kinds of milk. There are smooth pannacotta, dulce de leche (similar to toffee) and cloud-like airy goat yogurt foam. They are icing on the cake when paired together.

I heard that there is still a full-time butcher who selects the best meat for the restaurant. The main dish, aged ribeye, was cooked to medium doneness. The meat was tender and juicy. The portion was very large. The bacon and bone marrow in the appetizers were also good. The wine list is rich with many choices. The restaurant environment and service are both excellent. It is a steak house worth trying [cute]

We love dining at Spanish Tapas, it never disappoints. The banquet menu, $75/person, garlic bread &amp; salad, 4 tapas &amp; paella of choice with 1 &amp; 1/2 hr unlimited  Sangria, beer &amp; softdrink included, great value for money too!!

Unexpected find in Eveleigh. Menu choices were amazing and the dishes we shared superb. BYO and licensed - always a good combination. Authentic Thai flavours.

Boardwalk Cafe & Diner

Reviews of Boardwalk Cafe & Diner