Fletcher Landhotel De Borken

After the processing a world of difference in food and experience. The famous Fletcher map and excellent quality.

We had a nice evening and in a quiet environment. Although it was the first night again after 7,5 months, so just get used to, the service and dinner was fine!

Nice location. However, the food was just underweight. Fantasy Chef's choice preferred: a few small pieces of watermelon with parmaham on a little snake and a little dressing about it. Also the carpaccio was simple. The main dish was not special, and the dessert had been good at home: a lava cake in the microwave, a cheap spray bush swab and a ball of mango ice.

Last week eaten at De Borken, the restaurant of the Fletcher hotel in Lhee. A rustic village in Drenthe with a rich farm life.This farmer history also determines the clothing and atmosphere of the restaurant. We were welcomed, then it was fast too busy and no longer was time for a personal touch at the table.The food was good on its own but with it was also said everything. The hot apple cake ordered for the coffee was served cold after the coffee was used.

The good service by friendly staff, unfortunately, the dry tuna was a preference and instead of thin cut, I had rectangular blocks, but the reds were a hat for taste and may be a bit rough. Unfortunately, with overflowed vegetables and dry potato parts.