ZE CHENG BING ZHU YANG

This is a cool time to eat in Inner Mongolia these days. The lamb chops and the pot of the ridge. It is the first time to eat this ice-cooked lamb. Feel very fresh. It is true that the lamb here is better than Beijing. And add the ice to heat slowly. The taste is very good. Very chewy. The mutton taste is not eaten. Sesame sauce is also delicious. And the price is very affordable. Three people ate one hundred and five. And in the end, there was a lot of meat.

The service is very good and the taste is very authentic, that is, the child eats and says the meat is a bit hard. Yogurt is also delicious. It was a bit cold that night, and the boss was very enthusiastic to cook ginger cola? ? After drinking, my heart was warm. We ordered too much. Later, a few stews were full without serving. Finally, the proprietress gave a few back very comfortably. Awesome? ? .

I went to Ordos to travel, and I thought that I had to eat lamb in Inner Mongolia. In order to save trouble, I searched for the first-ranked lamb on the Raiders. I chose this store. The store is not big. The billboards are unified and there is no feature. It is not the feeling that I want to enter when I see the billboard. The boss is very enthusiastic in the Northeast, and the lamb is very solid. After eating, I know that this is a national chain. I can eat anywhere. The overall is good.

There are not many ingredients in the bottom of the pot except for the ice cubes, but the lamb is very delicious. The lamb in Inner Mongolia is not stewed at all. It is recommended that lamb is not recommended, and the lamb chops are more fat. The homemade cold dishes in the store are also very good, the boss is very enthusiastic ～

His lamb is very delicious. It's so fresh, so fresh, and very tender, there is no smell of sheep stew. Plus the fried mushrooms are special, the sheep soup is also delicious and delicious. I think the whole is very affordable.