Wonderful food, lots of variety and lots to eat. Endless coffee and tea. Good service in a nice setting. Well worth the $47

What a great start this was to our overnight stay. Beautiful entrees, especially the prawns. Friendly, efficient staff who made perfect, generously sized cocktails. Reasonably priced too.

The waitress was warm and polite but very busy, we kept having to ask for things, forks, spoons, more cream, milk and tea.

Made dinner booking several wks prior and phoned hotel to adjust numbers to 6 ppl day before, as part of a night out with friends, before going to a show. On arrival was told no bookings are made on weekends! We had to sit in cafeteria as no time to go elsewhere. Food was okay to vgood.  I wouldn&#39;t go there again for dinner with friends on a Sat night as ambience awful.

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We all four of us LovedIt, the meals were delicious. Thnx, Chris, (Nth Ireland) John, Chloe, Shenandoah. You&#39;re a great help.

 The first order to Australia was at the seaside restaurant at the Sydney Opera House. Because I had an experience of ordering at the airport before, I couldn&#39;t understand it. I went to the restaurant and asked for the menu. I still looked at the menu and couldn&#39;t understand it at all. This is the biggest feeling of going abroad this time, and I feel that I have learned English in China. I haven&#39;t eaten rice for several days. I found a set meal containing rice on the menu. I ordered this. 32 knives. In fact, rice, chicken, eggplant potatoes are mixed with salad dressing. See Figure 6. [Grin] did not know how to describe the feeling of eating this meal at the time, for the sake of the money, or swallowed. The lobster dinner was after I arrived in Perth, and my friends took me to eat it. It was eye-catching and delicious. The lobster was a whole very delicious. The oysters were fresh and eaten like jelly. Two people spent more than 100 knives. Figure 3 Figure 4 is the breakfast of the locals, and it is acceptable to eat once in a while. Figure 5 is a lobster group meal when traveling with a local travel agency, which is much better than the domestic group meal. [Grin]

I just found out that this restaurant has been open for ten years. It is right by the sea and a little romantic. It specializes in Australian seafood.

Hot Seafood Platter
This seafood platter includes grilled oysters, grilled scallops with cod roe cheese, tiger prawns, soft-shell crabs, grilled fish and clam soup, with three different sauces

Whole Lobster Thermidor
A whole live grilled Boston lobster, the meat is very chewy and firm

Marine Lounge Bar

I found out that this restaurant has been open for ten years, the restaurant is right by the sea, and there is a little romantic seafood dinner in Australia. Hot Seafood Platter This seafood platter has roasted oysters, Ming Prince cheese roasted scallops, tiger shrimp, soft shell crab, grilled fish and stew soup. It is paired with three different sauces. A whole live roasted Boston lobster is very Q-flick and tight.

#Australia #Perth #English fish and chips 🍟Kailis Fish Market Cafe, Fremantle located in the area familiar to everyone in Freemantle, Perth, come here in addition to enjoying the beautiful scenery 🕊 feel the wind and sunshine and beach, the sea with baskets 🐠 and watching various yachts 🛥️ sailing ⛵️, The final goal 🍴 is to eat their most famous 🌟 signature fish and chips 🍟, the portion is not very large, but it can also satisfy the addiction 🐟😋 All seafood is very fresh 🐟🐟🐟🐟🐟 must eat food recommendation: 🌟🌟🌟🌟🌟 fried fish and chips 🍟🌟🌟🌟🌟 spicy fried green mouth shellfish 🐚🌟🌟🌟🌟🌟 a dozen raw oysters 🦪

▪️Bread In Common▪️📍43 Pakenham St, Fremantle WA 6160, Australia Another place to add to your #travelitinerary when visiting Perth is this really rustic and industrial restaurant &amp; bakery! Before I start on the food, I just love how gorgeous the interior is. This place is perfect for an intimate night with your partner or drinks and dinner woth friends! We tried a few items off the menu &mdash; This place is definitely on the pricier side with options ranging from $24-$38! However I do understand the pricing as all thwir produce are harvest from their very own farm 😍🌾The food here is very heavily influenced by asian flavours! Like Chinese, Indian, Turkish. My favorite&#39;s were the peppers and the cauliflowers! They were bursting with flavours that just complements each other really well. THIS IS ALSO MY FIRST TIME TRYING 🦘 KANGAROO MEAT 😳 I was honestly abit skeptical but I managed to! The flavours were pretty yummy, the meat itself was like a blend between lamb &amp; braised beef. Would I have it again? 👀 Honestly, I would!!!! It was pretty overwhelming at the start but i feel like of you have it pretty often it would be like beef or chicken 😜Anyways! This is a really cool joint you shouldvisit if you love asian flavours and a nice ambience to wine and dine with your friends 😍

Marine Lounge Bar

Reviews of Marine Lounge Bar