MO DA XI LAI DENG JIU DIAN CHENG YAN CAN TING

The restaurant is very large During the ski season, the hotels in the resort are full👨‍👩‍👧‍👦 As a Sheraton breakfast restaurant, it has withstood the test of the flow of people During the stay, I was able to find a seat every day The waiters also cleared the tables in a timely manner, ensuring the efficient use of the tables The Chinese and Western open counter area occupies a corner The dining table area is roughly L-shaped The large glass windows allow almost every table to enjoy the view of the courtyard or the ski resort❄️ The breakfast is rich🥐🥯🍞🥖🥨🧀🍳🥞🧇🥓🍟🌭🫔🥪🧁🍰🍠🌽🍯🥛🥗🍜🥟 There is no particularly hard meat My favorite is the bear🐻 cake and waffles🧇

[Service] From the waiter to the chef, the staff are very enthusiastic, especially the chef, Allan and William from the restaurant, seating, ordering, introduction all show the professional level and quality of the 5-star hotel, that kind of intimacy is really like the old friend that has not seen for many years, It feels like not to eat, but to be a guest! [Taste] Listening to this lamb hot pot introduced by William, the taste is delicious, the entrance is instant, I was used to brushing the pot, let us feel that this copper hot pot has a special feature, the vegetables are green and healthy, and the pot tastes super good! [Environment] The overall floor-to-ceiling windows appear to be particularly stylish in the restaurant. You can see the outdoor snow scene through the window. There is a kind of enjoyment outside the world! Satisfied with a meal, give this restaurant a perfect praise!

Take a family to travel together. I chose this store for dinner. The taste service really has nothing to say. I must choose here next time. Thank you for giving me a quite satisfactory experience.

In the Sheraton Hotel, the restaurant is large, the dining environment is also very good, the price is more expensive, it is not bad to enjoy it.

Star restaurant, star feeling! [Taste] Good [Environment] Very good [Service] Warm ❤️