Went for lunch. Loved it. Went back with friends for dinner a few days later. All dishes excellent including amazing sea food specials. The appetizers are large and enough for two. They split it for you. Very friendly family owners with good English

made a last minute reservation on The Fork.  was a very hot day and the only seating available was outdoors.  would have been better of The Fork would have noted that only available seating was outdoors.  foodwas good but better reservation info would be an improvement

Personale gentile e affabile, locale molto caratteristico e piatti gustosi! peccato non avete anche tra i dolci un&#39;opzione gluteen free..

Kind and friendly staff, very characteristic place and tasty dishes! Too bad you don&#39;t have a gluten free option among the desserts..

Un ristorante che non delude mai, tra cibi raffinati, ottimi abbinamenti e ampia scelta di vini, tutto in un&rsquo;atmosfera accogliente e rilassante.

A restaurant that never disappoints, with refined food, excellent pairings and a wide selection of wines, all in a welcoming and relaxing atmosphere.

Materia prima eccezionale ma soprattutto in cucina sanno valorizzare tale tesoro . Sapori nuovi , semplici ma decisi che ti fanno venire voglia di provare tutto il men&ugrave; . Personale gentilissimo e molto preparato . A Grosseto non si pu&ograve; perdere una visita a questo ristorante . Complimenti

Exceptional raw materials but above all in the kitchen they know how to enhance this treasure. New flavors, simple but decisive that make you want to try the whole menu. Very kind and well-prepared staff. In Grosseto you cannot miss a visit to this restaurant. Compliments

Latest

Positive reviews

L'Uva e il Malto

The atmosphere, service, quality of the food were all excellent. We especially appreciated the waiter&#39;s patience with our limited Italian. In total our experience here was excellent and we&#39;ll dine here again the next we&#39;re in Grosseto.

The bistro has a good vibe, warm and cozy.  We ordered a terrific Bruni Syrah (recommended by the staff) and the chef delivered our appetizer called &ldquo;cacio e pepe&rdquo; but completely different from the pasta of the same name.  We ordered the duck with greens and spaghetti with red shrimp crudo.  You can tell the chef cares about his creations.  Everything was amazing!  I only wish we had stayed for dessert.

A beautifully designed place, an innovative choice of dishes, great quality of ingredients and variety of taste! The service personnel very professional, friendly and knowledgeable, true gentlemen. A nicely adapted wine list at a reasonable pricing. Overall, A wonderful experience! Try out when in Grosseto!

We had to remind the waiter 4 times we booked with The Fork.When we got there there was no available table and we had to wait 15 min.We ordered two 250gr medium cooked hamburgers. Both were 180gr and one was way too cooked. I asked for a medium one because, even though I never had food go back in a kitchen, I usually just adapt, this one was really burnt. Another one of 180gr came out.  I then pointed out we had ordered the 25p so the waiter, very nicely, had another one made, this time correctly (that we ended up splitting) . So yes, at the end we had two 180gr and one 250 for a total of 305gr each, but still... The service was slow and we had to point out everything, if not they would have left me with a burned small hamburger.Then again at the cash I had to show them the reservation with the 20% discount cause they told me they didn&#39;t think the fork made me book it. So weird.

L'Uva e il Malto

Reviews of L'Uva e il Malto