Hahndorf Inn

When you come to German Village for lunch, you must try the famous Handdorf Inn, which is known as the most authentic German food. The most famous one is the German pork knuckle and German round bread. We ordered a set meal, 75 dollars a portion. Our family of three ate it, but we couldn't finish it. Look at the amount. Looking around, basically it was indeed not completely eaten up. In terms of taste, the pork knuckle is similar to that in China, tender and chewy. It's just a little salty, lacking some of the other flavors in China. There are not many surprises in sausages, but it may be better to use it as a porridge. The decoration in the restaurant is OK, simple and plain, but very refreshing. The diners are tourists from all over the world, like a world canteen. It is recommended that if there are many people, you can order a set meal like us, which can be finished, or order it a la carte, unless you want to take it home as a midnight snack.

This restaurant in the German town of Hahndorf, Australia is the most authentic German food restaurant. Here you can taste the most authentic German roast pork elbow, sausages and delicious German dark beer. It is really delicious, just like coming to a real German countryside.

A must-visit restaurant when visiting the German Village. If there are many people, you can order their deluxe crispy elbow platter, which includes the signature German crispy elbow, crispy fried chicken steak, boiled sausage, mashed potatoes and refreshing sauerkraut. You can enjoy it to your heart's content. Their home-brewed non-alcoholic beer is the fastest-selling one. I went there three times but never ordered it.

This German restaurant has a very long history and has a history of more than 150 years in the German village of Handorf, Australia. The German food here is very authentic. The German pork elbow and black beer are the mainstay here. The salted pork elbow is salty and the leather is very chewy and full of authentic German flavor.

Adelaide Hahndorf German town Hahndorf inn Eat pig elbows and a meter-long hot dog, there are sauerkraut inside, taste good, then go to Goolwa beach Beach to dig skin ( dumplings), dig to the amount allowed for everyone (about an hour and a half), go home, dumplings in the sea to spit sand, An hour and a half, the sand is not completely spit, the shape is like a butterfly after cooking, the taste is not as good as Dalian, one is about 12.5 gram, the seaside waves are relatively large, today's trip is about 200 kilometers, although the weather is not hot, but during the digging of dumplings, the arm is still sunburning.