Huitouke

It feels good here, depending on the situation. The taste is very good. It is the best braised pork I have ever eaten. It is not sweet, but salty. The meat is very delicious, fat but not greasy, the lean meat is soft, the taste and flavor are very good, highly recommended!

This shop is considered an old shop in Hongjiang. There are many Hongjiang special snacks here, which are delicious and cheap. Blood Ba is a special snack in Hongjiang. It is a bit like rice crust. It is made of duck blood and glutinous rice. It is crispy and delicious when mixed with hot sauce. Beef noodles are made of thicker rice noodles, which are tough, have more beef, and have thicker soup. You can choose whether to add soup.

Traveling to Hunan, this stop came to Hongjiang, Hongjiang is very close to Huaihua, it should be a district in Huaihua City. In this city, there is a very famous noodle restaurant, which is here. Its facade is larger than some noodle restaurants next door, and it also has a quaint feeling. The store is quite clean, but the decoration of the kitchen is a bit old. The noodles used are a very coarse rice noodles. Although it is a bit coarse, the taste is still quite good. I ordered a bowl of pig's trotter noodles. The pig's trotters were very well braised and very tasty. The hair on the pig skin had been plucked clean. There was some brine juice under the noodles, that is, marinade and oil. When eating, stir it before eating, it is really endless aftertaste.