Agula Park

A restaurant in Ganqika Town. There are not many restaurants for this small place to review. This store ranks first. Many people come here. The place is really big. In addition to tourists, the big yurt can accommodate 20 or 30 people. It feels like a place for locals to invite guests to eat and do the east. There is a performance in the yurt at night. I ate two lunches and two dinners in this restaurant, and almost all the restaurants I wanted to eat were eaten. Although this store is very large, there are only six tables in the scattered table. The others are large bags. You must hurry up early to eat. If you are late, you can only wait for a seat. And this is not a row, it is to grab the seat by yourself. Grilled lamb chops and hand-held meat are must eat, the smallest roast lamb chops are two and a half pounds, 68 yuan a catty, the smallest meat in hand-held meat, 58 yuan a catty, with leeks and garlic mud two sauces. Fried sheep blood intestines are also equipped with these two ingredients. The blood intestines themselves have no taste, and the marinade is delicious. The beef nest bone is heated on the stone, and the oil is sprayed directly. It is especially fragrant. It is also the cheapest dish these days. It is 29 yuan and the price is super high. Scallion fried beef, sand onion is the plant here, tastes a bit like leek, looks a bit like garlic moss, lamb is very tender. Iron plate milk tofu, many people think milk tofu and tofu are a bit related, in fact, not, many people are not used to this taste. Air-dried beef is 100 yuan a catty, half a catty and a catty package, you can dine in, or you can pack it and take it away as a souvenir. Mashed cabbage, cabbage is very watery, mashed potatoes should be mixed with butter, very fragrant. Shaonion beef pie, 5 starting points, the kind of pie is very thin. Yogurt cake, 5 starting points, yogurt cake actually does not have yogurt flavor, but refers to a particularly soft cake. Milk tea is 15 yuan a warm pot, two people have no pot tea, can not finish. Finally, recommend a local drink, Mengguo, 6 yuan a bottle, carbonated drink, champagne taste.

After returning to Shenyang, I still think about the beef and mutton in the hot pot restaurant, fresh, delicious, and excellent price.

Lean meat porridge and vegetarian buns are delicious! Breakfast must be ordered this.

The taste is amazing, lamb blood sausage, hand-held meat, lamb soup, really good, real original flavor, eat now, make now, there is no best, only better, I recommend everyone to go,

HUI LIN SHAO KAO

Because I haven&#39;t seen my brother in Inner Mongolia for a long time, I happened to have a long Dragon Boat Festival holiday. As soon as I landed, I asked him to accompany him to check in this treasure restaurant: Hello, go to eat Mongolian food, don&#39;t be too satisfied, let&#39;s say 🤩🤩. Food recommendation 🍺🍺 1. Traditional pot milk tea: the milk fragrance is super strong, the taste is also very silky, the only drawback is that the personal feeling is a bit salty, as an inlander, I am a little uncomfortable to drink, hhh, but the feeling of fullness is really enough. 2. Beef stew pie: thin one-level cake under the filling is super enough! ! You can see a lot of beef after a gentle bite. It is really amazing with garlic sauce. I can&#39;t help eating one more for those who don&#39;t like celery. 3. Homemade yogurt mixed with fried rice: my brother gave me the fried rice that I planted grass a long time ago, with local authentic yogurt, the yogurt acid with the crispy fried rice, each mouth is super satisfied 🥰🥰, do not like too sour treasures can be appropriately added sugar and with milk skin to eat. 4. Scrambled eggs with sand onion: The slight spicy onion itself, and a little egg is very delicious, very good for dinner 🤩🤩! 5. Milk pot meat: a light milk fragrance, the meat is tight but not very woody, because I ate a lot of stuff with my brother, and finally didn&#39;t finish it, with yellow rice cold cake packaged back to Zhuhai, hhhhh (I should be the first person in the whole network) 6. Yellow rice cold cake: At the entrance, a little bit of panacid but very cold, sweet and soft, with sweet sweet sweet osmanthus nectar to eat it has a special flavor. tips: Inner Mongolia this season is really beautiful, the treasures who are going to be must be mentally prepared, otherwise they will be like me now: the whole person is more painful than the lovelorn 😭😭...#Tongliao City #Tongliao Food #My LifeFIRST #Amway This Treasure Restaurant #Fanhua World Garden Shanshui East District

HUI LIN SHAO KAO

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