东北人酱大骨头(玉都花园店)

This shop is very easy to find and quite conspicuous. The environment inside the shop is nice and clean, and the service is attentive. The braised pork ribs are especially delicious and the portion is quite generous. It is served with some small cakes and porridge.

Braised pork ribs are a traditional dish in Northeast China. Depending on the main ingredients, there are braised pork ribs, braised pork ribs, and braised pork ribs. These ingredients have a common feature, which is that they can withstand long-term stewing without the meat becoming dry or tough. Among them, pork ribs are the most popular because they have the softest texture after stewing and are more fun to chew (it takes effort:)).

Yes, I ordered a small portion of braised pork ribs and almost couldn’t finish it.

I've been in Hotan for so many years, and this restaurant is the one that serves the most authentic food!

Stone pot seafood, must order! Pot-fried pork, three fresh vegetables, pig-killing dishes, authentic Northeastern dishes!