Lao huai cheng Monopterus albus noodles (xin huai branch)
Hexia Ancient Town/Zhou Enlai MemorialMex$106SnacksTime-honored Brand
No.14 of Light Bites in Huai'anNo.60-9 Nanmen Street, next to Chuzhou Hotel, (400 meters south of Zhenhuai Building).
4/5Excellent
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The restaurant recommended by the locals, I ordered noodles and Xiaolong, very special, and I was satisfied with the food.
A local old noodle restaurant that is promoted online, the locals are also highly recommended, the expectations are too high, but it feels average... The old chain store has opened a lot, and it will be a try when passing by. Or the front desk to order, after buying, someone will send it to the seat, there are a lot of people, are eating at the table, there is no environment. The special soft pocket noodles, the form is greater than the content, the so-called three eating, first a bowl of ordinary green tea, then the top and soft pockets. The noodles are not handmade noodles, and the ordinary clear soup noodles are not as delicious as Suzhou noodles. The soft pocket is the back of the oyster. There are not many pieces in a small portion. It is mainly based on the side dish onion. It is fried very oily, the color is good, the taste is very ordinary, the pepper is put too much, and the fresh fragrance of the long oysters can't be eaten. The other waist flower practice is the same, but fortunately, it is not awkward, it is still possible. In addition, I ordered the local crab noodle soup dumplings, but this is not bad, worthy of this price, although there are not many crab noodles, the soup is still very delicious, and the skin is thin. Try it down, only this recommendation can be eaten. It is not necessary to come here specially, not as good as his small shop in the street tone. The toppings of each store are also freshly fried, very pot-like.
An old noodle restaurant, the soft pocket long fish noodles are quite famous, and you will have a cup of tea before eating, which is very ritual.
Old Huaicheng • Long fish noodles are still queuing at 2 pm, and it is indeed a recommended CCTV brand, and it is shocked to fall off the chin after eating. ✅ Huai'an is the fifth largest food capital in the country, and long fish noodles are also the first important specialties. ✅ This old store has been here for many years. It is in Zhenhuai Building and Zhou Enlai's former residence, Huai'an Mansion, nearby. After lunch, I will come here to solve it. ✅ TOP soft pocket long fish noodles are recommended. The noodles are divided into three steps. The tea is clear. First, a mouthful of noodles and a mouthful of fish are mixed together. The world is delicious. The long fish is yellow stew. There is no fish thorn to eat. The crab yellow Xiaolongbao is also recommended. One bite, it is really like ✅ authentic long fish noodles. All in Laohuai City. Foreign tourists do not step on the pit, about 30 yuan per capita. #Local food can only be eaten #Eat a seafood dinner #Taste an authentic old brand #Local specialty snacks #How to play in Huai'an
Weekend with sisters special soldiers to Huai'an, thank you friends in Huai'an in the previous help post comments, eat super satisfied! Old Huai'an 🍜 Get on the bus and get off the noodles. Get off the high-speed rail and go straight to the noodle restaurant [Cute]. You must eat specialties. Drink tea first, then eat long fish, and finally mix noodles. The ritual is full. There are also various Huaiyang snacks. Spring rolls should be made by yourself. They eat like stew stuffing, which is the right season. Huai'an's eating habits are still relatively northern, and there is nothing unaccustomed. Pingqiao Hotel ✨ Similar to private dishes, you have to book a seat in advance, there is no low consumption, and you can do it now. Oil burst yellow oyster must be tasted, it is said that this is the key to testing Huaiyang dishes is not delicious, there is no trace of earthy smell, soft and tender Q bullet, black pepper is very flavorful, good food! River shrimp 🦐 is relatively large, the meat is tight and fresh, the beef fried vegetables are basically cooked, and there is more chewy after fried. Pingqiao tofu is a bit like tofu brain, and the bean smell is very light. Dry silk is more like soup, very refreshing. Ding Sannoodle Restaurant 🌞 I advise you to get up early and queue up hahahahahahaha, I arrived at 9 o'clock, and I only ate it at 10 o'clock. The small fly restaurant has 20 seats. After ordering, everyone will wait and finish. The meat can be matched casually, the price I think is very fair ([Onlooker] may be Qingdao is really too expensive), the fried noodles are more flavorful, the noodles are very strong, it tastes long, sweet and spicy and salty to eat until the end is a little stop. #Spring to play with flowers #Special soldier tour #Local food to eat #Local specialty snacks #Go out with friends