Steak & Restaurant PAPOIYA

Steak Restaurant Papoiya is a well-received Western restaurant in Okinawa. Its main dish is steak. The steak here is of very high quality, with clear texture. It is very tender in the mouth and is cooked to perfection.

A very good steak house, just across from Cucule Hotel. The shop is inconspicuous, but the chef is a very experienced master. He even showed us the beautiful marbling on the steak before cooking. The top-grade A5 Ishigaki beef is almost free compared to the price in China. Our family of three spent a total of more than 14,000 yen.

A barbecue meal instantly replenishes blood ~ This local famous Aganaha yakiniku restaurant tastes first-rate and is very affordable. Ishigaki Island Golden Beef BBQ, a meat paradise, is worth a visit. Authentic 5A-level, the taste is different

This restaurant serves steak and sashimi. All beef is Ishigaki beef. The special grade Ishigaki beef is very delicious, but it is greasy. It is recommended that two people eat one piece. If you go with a few people, don't order all the special grade, because it will feel greasy after three bites. It is best to eat in turns. This restaurant does not accept UnionPay, only JCB and US dollar channels. I saw that all the Japanese made reservations and reserved seats by the window.

Papoiya steak house is a great place with a good environment. The steaks are made with Japanese wagyu beef and taste great.