JING JIANG SHI HONG YUN JIU LOU NA HUAN DIAN

Pucao Jingjiang Hongyun Restaurant (South Ring Store), the first place in Jiangsu and Zhejiang cuisine here, the decoration is still relatively traditional, this signature soup bag is really! Super big one, full of soup, very enjoyable!

The hotel that can give full marks, in addition to a bit of outdated facilities, the taste can give full marks, especially the local specialty soup bag, a mouth is really a high-end enjoyment of taste buds, other Jiangxian and home-cooked dishes are also very good, cost-effective, five-star recommendation

[Location] Navigation in the past, the location is accurate, free parking at the door, roadside, backyard. [Environment] The hotel is very large, several floors, Chinese style in the store, spacious and bright, and comfortable seat spacing. The place where you enter the door shows the food that can be taken out. There are many boxes stored in the freezer, which is momentum. [Service] The clerks are all big sisters, the feeling of a state-owned store, the eldest sister is very enthusiastic and quick, and the food is very fast. The cooking for lunch is only open until 13:00, and the clerk will take the bill on time to let you check out first and eat slowly. After that, only soup bags are provided, and other food will be available until dinner. You can use Alipay to pay the bill, you can get the coupon first and then pay the bill. [Food] Chen Shirong crab yellow soup bag, 110 yuan a cage of 6, filling soup bag, the clerk helped to move from the cage to the plate, put a pinch of ginger silk, there is a broken one can be replaced for free. The skin of the soup bag is thin Q bullet, there are a lot of soup, the entrance is not fishy or greasy, and a layer of crab meat and crab yellow can be seen at the bottom. Crab yellow meat round, 12 yuan a, very large one, the meat is tight and fragrant, you can see the crab yellow. Braised Yangtze River mixed fish, 48 yuan, the fish shape is complete, the fish meat tastes the entrance, fresh and sweet, delicious. Bibibimbap is also very good. Raw mutton, 158 yuan, when ordering, my heart is a bit expensive, the dishes are too worth it, a huge plate, each piece of meat is very large, the quality of the meat is very good, the entrance has a wine fragrance, not at all, the meat is slightly hard, and then soft. It's perfect. Gravy radish, 28 yuan, not bad. River green vegetables, 38 yuan, vegetable oil roasted, fragrant, stew is not old, green vegetables crisp and sweet, served in a casserole, eating is hot, like. Zizi porridge, 10 yuan, Jingjiang specialty, Yuanmai milling, cold water adjusted to paste, porridge was adjusted after cooking, it is said that it is particularly tonic, thickness is just right, delicious, with rose head, crisp and sweet, I like it very much, the porridge is very good. [Evaluation] Jingjiang makes soup dumplings in the traditional old store, the quality of the soup dumplings is good, the taste of the dishes is also very good, there is no minefield, all delicious, 5 stars recommended.

I came here specially to eat soup dumplings, I heard they are very famous. This is the first store of Chen Shirong's soup dumplings, definitely a time-honored brand. The soup dumplings (17 yuan each) are thin-skinned, with rich and fresh soup, and a little vinegar makes it more flavorful. If there are many people, you can order a basket of six (100 yuan). I thought about the knife fish wontons, but I thought that the knife fish must be gone in this season, and I thought I could try the wontons, but in the end there were none, which was a pity. I ordered puffer fish (100 yuan each), one thick soup and two braised ones. Everyone still prefers braised ones, and thinks braised fish tastes better. The soup is actually very rich, but there are too many peppers and salts, which cover the freshness. Now the five-spice snails are also good, and they are big. The dry pot seasonal vegetables are also good, but after eating the puffer fish, the other dishes can't feel fresh.

The taste is delicious. The price is great. All the food is fresh. I give it a hundred thumbs up. I come to this restaurant every year. I am a loyal fan. Especially the soup dumplings, I never get tired of eating them. The puffer fish is fresh and cheap.

The hometown of Chinese soup dumplings, the hometown of the most famous crab roe soup dumplings. It lives up to its name. This is the soup dumpling sold in this shop as a gift to take home. Just go home and steam it for ten minutes. It has the aroma of crab roe after steaming. The skin is very thin, so be careful when eating it. Take a small bite and drink the soup. It tastes very good, without the umami flavor of chicken essence or other additives. It is pure crab meat and a small amount of meat. Add some shredded ginger yourself, and it will taste better.

During the National Day holiday on October 7, 2016, I got up early on my way back from northern Jiangsu. On the one hand, I didn't want to cause trouble for the country, and on the other hand, I wanted to eat a Jingjiang crab soup dumpling. I chose this restaurant Chen Shirong Soup Dumpling Restaurant on the review website. This restaurant has a good location and is not far from the exit of the Beijing-Shanghai Expressway! When we arrived at the store, 4 people ordered 6 soup dumplings and a large bowl of porridge, a total of 105 yuan, and the soup dumplings were 17 yuan each! The store only provides soup dumplings and porridge, as well as soup dumplings and puffer fish gift boxes that can be taken away. The soup dumplings were brought to us by the waiter and put on the plate, otherwise we would definitely break the skin of the soup dumplings... To be honest: I am a loser... I rarely try a crab soup dumpling for 17 yuan, and I dare not eat more! Maybe it's because I am a loser and have never eaten good things! I think the soup has a fishy smell (with vinegar). Forget it, it's a specialty of Jingjiang, just taste it!