Manpuku

It is indeed a famous Malaysian restaurant in Sydney. The Southeast Asian atmosphere hits you as soon as you enter the door. Many dishes here are directly served on banana leaves. Overall, the taste is very good. I heard that many spices are imported by air. There is a reason why it is famous.

Nestled in a new development in Barker street, Randwick, Baccomatto Osteria ( yes its a mouthful) offers a paired down Italian family style experience. Osteria translates as Tavern, but there is nothing boisterous about Baccomatto. Sunday lunch was relatively quiet so we opted for the set price 4 course lunch for $55 per person and a glass or Italian Rose. The range of dishes was well balanced and perfectly cooked including a fragrant onion foccacia, featherlight battered squid, porcetta with sage and cabbage salad and a delicate cocoa crusted tiramisu.  The service here is always exemplary, even though we had a relative newbee, I am sure they will soon learn the ropes.

The Time for Thai restaurant near the University of New South Wales in Sydney is worth recommending to everyone. The price is reasonable, the taste is Thai, and the service is friendly. ​​​Very good!

Manpuku

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