Kobe Motomachi Bekkan Botanen

This is a relatively large store on Kobe Commercial Street. It looks very good, with a certificate of honor at the door. The Kobe A5 Wagyu beef inside is delivered directly on the same day, and will be available around noon. The price is not very expensive.

This is a restaurant that is completely different from other restaurants. The food here is very unique and I like to eat here. The price is also reasonable. Mixed fried noodles is the signature food here, and there are many side dishes. I am very satisfied with this place.

The price is relatively cheap. This is an old auspicious shop. The fried noodles are delicious and I like them very much. The chef's dishes are delicious and the waiters are very enthusiastic and polite to us. The dry-fried shrimp and sweet and sour pork here are also very good.

After more than ten days in Japan, I finally had a Chinese meal. Regardless of the quality, it tasted like Chinese food and was very satisfying. The price was still a little expensive, but it's abroad.

Opened at the Cantonese restaurant next to Nanjing. The age of the diners who come and go is quite high. I ordered beef stew and beef cover rice with my friends. The beef is tender, but the hook is a bit too thick. I also tried steaming ribs. The ribs are still the first time I have seen them with thin onions. The ribs themselves are more fat and greasy. It may be for the adjustment made by Japanese diners. It is already the limit for me to come once.

I have been here before and the evaluation is very high. The seats here are always full, the environment is very good, the food is delicious, the handling is very clean, so many people are willing to come here to eat. The waiter was very polite to us, the service was very thoughtful, and I was very satisfied with the place.