La Casa Kuantan

La Casa Kuantan is a Western restaurant with seafood as its signature dish. The most unique seafood dish is the lobster, which is very famous and many people order it. The taste is quite good.

I think the food here tastes similar to other places, but it's obviously more appetizing, probably because of the environment and the presentation.

I dined at a Malay-Western fusion restaurant in Teluk Cempedak, Kuantan. My friends and I ordered curry rice noodles, fried chicken steak, Malay nasi lemak, etc., all of which were very unique. I particularly appreciate the desserts in the store, such as the Nyonya Cake and Jianrui, which are very fragrant, rich in coconut flavor and refreshing.

I went there just after seeing the reviews. We had a simple meal, so to speak. It cost 200 Malaysian ringgits for two adults and one child, which is 320 RMB. I was impressed. There was basically no seafood. The menu was simply listed without any pictures, so it was not easy to use as a reference.

Elegant environment, fresh ingredients, reasonable price and good taste