InterContinental Kunming·The Market

The service is very good👍The dishes are rich and the taste is first-class!! There are many dishes with Kunming characteristics, which are worth trying as a tourist from outside. Today's Laotan pickled cabbage beef is stewed with a very good taste, but it is a little salty for children. The dessert is also good, and the red wine is prepared very carefully, which is the kind that can be drunk in the buffet. The balloon-making sister worked hard and has always been the focus of the children. I like it very much💕 [Service] Very good! [Taste] Very good! [Environment] Needs to be updated!

I have eaten at the InterContinental buffet many times, and I have been there several times recently. It is very popular during holidays, so it is best to make reservations in advance. Its environment is good, and there are new decorations every time I go to the restaurant, so I won't get tired of it. Most of the waiters are friendly, but one receptionist was a little arrogant during the peak period before the Spring Festival. The quality of the dishes has been maintained well over the years, and special food festivals are often launched. The desserts are beautiful and taste great, and they are definitely the ceiling of Kunming's five-star hotels. Chinese dishes are also better than other hotels of the same level. You can eat three brands of ice cream, and eating a few more Haagen-Dazs feels like you have made your money back! However, some dishes need to be improved. The quality of the grilled oysters on the Lantern Festival is too poor, the cheese shrimps are too slow to be made, and the people who make them are stiff. The distribution of Wellington steaks is getting more and more stingy. The price has risen slightly recently, but compared with the Sofitel at the same price, InterContinental is still better.

Changjie Western Restaurant is the breakfast restaurant of Kunming InterContinental and also the best-reputed buffet restaurant in the area. The restaurant is large and has a wide variety of dishes. There are plenty of Chinese and Western dishes, as well as many snacks. What’s more valuable is that there are special snacks exclusively for members, such as mixed juice and special yogurt. The waiter will come over to ask if you need anything. It’s really considerate, so the service must be good. There is also an amusement area at the entrance of the restaurant. It’s simply a holy place for taking the kids out. Well, I can finally put the kids aside and have a good meal. It’s really good.

The buffet of InterContinental is currently the most expensive among the five-star hotels in Kunming. The price of more than 300 yuan is not suitable for eating every day. The environment is good, and the design is newer and more spacious than that of InterContinental Bangkok. The waiter's attitude is good when serving water. The number of dishes is not small, especially the desserts are very many, and the appearance and taste are good. There are four kinds of freshly squeezed juices and several kinds of fresh fruits. The seafood variety is also OK and looks fresh. In fact, I prefer the Chinese dishes here. The roast duck is great, fragrant and not greasy, and there is also barbecue to choose from. The steak is very popular. It was gone after taking it once. There are Indian dishes in the corner, but they are not to my taste. The mango sticky rice and coconut milk taste very similar to Thailand, but the sticky rice is not soft enough. In general, the quality of InterContinental is guaranteed. At least it is the best choice in Kunming.

What to do when returning to Kunming from Xiamen? 1. Come to Kunming InterContinental Hotel to attend the company's year-end meeting~ 2. Full-year work plan; 3. Complete monthly KPI; 4. Make good requirements for company personnel at all levels to go out during the Spring Festival; 5. Make condolences and visits before the Spring Festival according to epidemic prevention requirements; 6. Prepare the Spring Festival holiday arrangements and distribute year-end bonuses; 7. The most important thing is to reward yourself, and by the way, reminisce the ancient southern Fujian flavor you just ate, and have another taste-seeking journey. From January 30, 2021 to February 8, 2021, Kunming InterContinental Hotel Fujian Food Festival Specially invited Platinum Fujian cuisine chef: Tang Hanqing, to bring the most "original" Fujian cuisine to Kunming diners. Buddha jumps over the wall Tongli meat bird's nest soup Jianou pressed duck Handmade fish ball soup Fuzhou turnip cake Minnan five-spice roll Seafood Dingbianhu Fuzhou Yuanxiao local chicken soup …… Each of them is memorable and full of flavor. Recently, you don't have to fly to the Minnan area. You can eat authentic Minnan cuisine in Kunming. Anyway, one meal is not enough, you need to have more.

Kunming has been very cold these two days. In addition to the quilt that can save this cold, I am afraid that only hot pot can heal the temperature of the soul. The warm winter hot pot in the Changjie Western Restaurant of InterContinental Hotel, beef oil red pot, clear soup pot, clear oil red pot... a variety of hot pot bases + delicious dishes accompany you through the winter. The beef oil red pot is not greasy or dry, and it is spicy and exciting. My friends and I were all excited by the hot pot. Tripe, duck intestines, croaker... all the dishes we like are put into the pot. Everything you eat in the hot pot in winter is delicious.

【Kunming InterContinental Hotel & Greek Food Festival】 ⛴If you can’t go to Greece, go eat Greek food [cute] I was really scared by the plate smashing last night. Fortunately, a staff member came to explain in time. It turned out that this is a kind of celebration ceremony in Greece. The more plates and flowers you smash, the more lively and popular it is. But now many Greek restaurants don’t smash, because they can’t afford it. Only InterContinental is so rich that it smashes for fun. At least five stacks were smashed, which is too luxurious! ️ Let’s get back to the point. Among all the Greek food, my personal favorite is [Celery Braised Pork] (it is said that the second brother is very valuable recently. How can I not seize the time to eat enough [snickering]), the taste of celery and pork is perfectly integrated, and the taste is more like our braised, but with more soup. [Spiced Greek Fried Meatballs], I won’t say much, big meatballs with enough ingredients, you know. 【Cheese pie】As the origin of European cuisine, people in ancient Greece loved cheese and sour food. Of course, their olive oil and wine are said to have been loved since the time of the gods... (Want to imagine the scene of Zeus drinking wine? [snickering]) Anyway, don't miss this cheese pie. P.S., the wine in the buffet is free. 【Gemosta Tomato and Green Pepper Stuffed with Rice】This dish is highly recommended. It is a classic Greek delicacy and is listed as a must-eat Greek delicacy. It is one of the few dishes with rice in Greek cuisine. You will learn a lot after eating it. Unfortunately, the Greek Food Festival will only be held on November 3rd. If you want to eat it, you may have to hurry up.