Véo Tulle

Camping Campéole Le Coiroux

Corrèze

Camping Le Pre du Moulin

The main feature of the hotel is the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature of the hotel, the main feature A young chef in cuisine, who offers, among others, local products developed with audace and gourmandise! A chef pasteur qui &eacute;labore des d&eacute;sserts incredibles! A mixture of flavors dignified by fired fire for the papillas 🤩 ! The service is provided by a young laughed and professional team, under the expert and welcoming eye of the owner 👏😉

Lovely bistro not far from the main centre. Lovely food, nicely presented. Buzzy atmosphere even on a very hot Wednesday lunchtime. Outdoor seating only available at the weekend which seems a shame.

Last night on the restaurant terrace we enjoyed  the most delicious savoury crepes-for supper  much welcomed after  a long journey to Brive enroute to the Alps. The house speciality is the use of traditional Breton &quot;ble  noir&quot; - for the crepe base. This a no gluten alternative flour made from buckwheat. The chicken and mushroom filing Crepe Mere was wonderful as was the &quot;burger&quot; crepe -and lovely desserts chocolate fondant with vanilla ice cream. Will be our favourite place to eat in Brive. A must for anyone staying in Brive.

Flunch

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