To be honest, it is really so-so, the sanitary conditions are too bad, and it can only be like this, small restaurants, roadside shops!

说实话真是一般般，卫生条件太差，也只能这样，小饭店，路边店档次！

周末自驾来临清品尝美味，来到临清市运河边的保良第一家饼卷肉，店面距离钞关、鳌头矶、考棚街都不远。可能因为名气大吧，客人很多，来晚了要等座。看到菜量比较大，所以和老公两人只点了一个饼卷肉，好像15元，卷的是牛肉，另外点了一个菜素鹅脖，原以为是豆制品，其实是鸡蛋薄饼卷的韭菜、木耳馅儿然后油炸切成段儿。足够我们两人吃饱不浪费。感觉还是四人一起来吃饭比较好，可以多品尝几道菜。隔壁桌两人点三个菜以上的都没有吃完，要么打包带走要么就剩下浪费了。味道还可以吧！没有觉得特别好吃，吃饭环境也比较嘈杂。

On the weekend, I drove to Linqing to taste delicious food. I came to the first cake roll meat in Baoliang by the canal in Linqing City. The store is not far from Chaoguan, Shantouji, and Kaopeng Street. Maybe because of the fame, there are many guests, and I have to wait for a seat when I come late. Seeing that the amount of dishes is relatively large, so the two of them and her husband only ordered a cake roll meat, as if 15 yuan, roll beef, and another order a vegetable goose neck, originally thought it was a soy product, in fact, the egg pancake roll of leeks, fungus filling and then fried into sections. Enough for the two of us to eat without waste. It feels better to eat for four people together, and you can taste a few more dishes. The two people at the next table ordered more than three dishes and didn&#39;t finish it. Either pack it away or leave it was wasted. The taste is OK! I didn&#39;t feel particularly delicious, and the eating environment was noisy.

中午来到保良第一家卷饼，好吃实在。

At noon, I came to Baoliang&#39;s first burrito, which was delicious.

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East Wanyuan Garden

Yunhe Chao Guan

Sarira Pagoda

[Linqing Sanwei ｜ Millennium acineration in the fireworks alley] When the morning light first woke up, the streets and alleys in Linqing had floated three strands of human taste. A plate of trembling tofu, is the canal completion of the descendant of the warm password, the master&#39;s knife tip on the tender tofu lightly, brine pointing not only bean fragrance, but also the kindness in the bones of Linqing people. This tofu needs to be sucked and eaten, so that the hot bean fragrance rolls from the tip of the tongue to the stomach, knowing why the Xiuqian still reads this mouth &quot;Qinghuan&quot;. As soon as the wooden barrel of the tofu brain opened, the salty fragrance wrapped in the footsteps of pedestrians. The crispy yellow cauliflower, the fungus of fungus, the fresh meat, stirred into a bowl of dried tofu in the tender tofu brain. This tastes like a Linqing character, both to accept the hustle and bustle of the port of the transport, but also to keep the old soup and sauce, a mouthful, a hundred years of time has been turned on the tip of the tongue. The best is the triangular biscuits of the youth alley, white sesame seeds embedded in the golden and crisp surface, and hot air in the middle. This shape is the ingenuity of Linqing people from Henan merchants, and the beef sauce is cut open and become the canal boatman&#39;s &quot;Chinese burger.&quot; Take a bite, wheat fragrance mixed with gravy splashed between the teeth, know what is &quot;can eat history&quot; this square inch of biscuits, hidden north and south pyrotechnics, wrapped in Linqing people dare to be the first pride. Three flavors into the throat, Fang knows Linqing. The ancient city on the side of the canal has kneaded the prosperity of the millennium and the warmth of the city&#39;s alleys into the food, waiting for you to come, a product of Fangxiu. Linqing&middot;Liaocheng #Really Xiang Snack Collection

The hot pot tastes average, but the seasoning tastes quite good. The mutton and beef are quite fresh, and the peppers are very fragrant. The spicy pot is better than the mushroom soup pot. It&#39;s pretty good, and the price is not expensive. It&#39;s okay. The drinks are a bit expensive.

BAO LIANG DI YI GU BING JUAN ROU

The elegant environment of the mother-to-be barbecue buffet with comfortable music, friendly and considerate service, I hope to keep it as always, the first experience is very satisfied, it is indeed a good place to relax,: it will come often in the future! , rich variety, rich taste, exquisite dishes, and the weight is real. White spicy and spicy one night dry secret pork chop secret pork chop is very recommended, the quality has nothing to say. Come and punch in

This restaurant is not big, but the dishes are very unique. Many people come here to taste the black fish. There are not many parking spaces in front of the restaurant. The place is relatively small. Zhangji Boiling Fish is very delicious and is also a signature dish. You must try it, the taste is extraordinary.

BAO LIANG DI YI GU BING JUAN ROU

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