Plant Matter Kitchen

#Creative Incentive Plan Divide 10,000 Yuan Cash 
A small castle-style building in London, Ontario, the overall furnishings retain a sense of history. The restaurant is not large, with a small hall inside, and an outdoor terrace is open when the weather is right
The white and red wine + various cocktails have a complete list, and there is a bar in the restaurant. I ordered Cuba Libre.
Appetizer bread: served with spiced olive oil
French onion soup: mixed onion beef soup base + cheese crisps slowly soaked and served with soup I like
Appetizer grilled octopus legs: the tip and skin of the octopus legs are a little bitter, and there is no restaurant that doesn&rsquo;t taste bitter...but the others are also delicious! For the first time, I like to eat potatoes even with the skin crispy!
Appetizer grilled pork belly: I highly recommend it. The taste is really rich, the fat on the pork belly is baked out crispy, not greasy at all, slightly sweet, and the meat is elastic and not dry. Served with sweet pumpkin puree, slightly crispy apple cubes, wine pear slices and creamy spaghetti.
The service is very good, the tableware is very detailed, and the dishes are introduced in great detail.

Dinner is 100+ per person. Lunch: 11:30pm-2pm Dinner: 5pm-8pm

Brunch every Sunday: 11am-2pm

Plant Matter Kitchen

Reviews of Plant Matter Kitchen