Brasserie Georges

This is probably the most famous restaurant in Lyon among Chinese people, especially for tourists. It is very famous. The food is also old-fashioned. I like the thick soup and poultry very much. It is very good.

Lyon, the second largest city in France, is also a famous food capital. As part of the trip, how can you miss the local food? Check in at Brasserie Georges, a century-old restaurant founded in 1836. The restaurant is large, magnificent, antique, and has a good business at noon. Diners come and go in batches. The snails are very tender, but the taste is different from that in China. In addition to the garlic flavor, there seems to be a local plant seasoning, as well as Veal Calf's Head and the special desserts full of ritual sense of the old store. It is worth a visit...

The French food here is super authentic. Every time I go there are a lot of French people. There are even more people during festivals. There are also many people waiting. The waiters are very professional! The dishes for the six of us are remembered without a notebook (although they will remember it on the computer!) but they know exactly who ordered what. I was afraid that after we finished a dish, the plates would be cleared and a new round would be served. I saw the boss in my eyes.

This Brasserie Georges is really great, it has a long history, it was founded in 1836, it is a very famous century-old store in Lyon. The store is very large, similar to the restaurants in China, it is rare to have such a large restaurant in France.

Although it is very famous, it is not really suitable for Chinese people’s appetite. It is a bit too sour. Some dishes are so sour that I dare not eat more than one bite. However, the atmosphere is very good. Every few minutes, birthday songs will be played to celebrate the guests, and the whole audience will applaud. It is very good.