Corbi Parc

Very pleasant service the server is very courtesy very polite to say nothing against the kitchen does not worth the prices indicated choice and thin and cocktails are not top I know the Campanile before the covid and it was much better than that

The dishes are very fresh and made on site. The products are of very good quality. The service is quick and the staff sympathetic. Good price quality.

Although the environment is relatively general, and the lighting effect is not good, but still can not resist, the feeling of food, it is a very wise thing to make an appointment in advance, because you will find that there will be a lot of people who come directly.

The restaurant&#39;s salad lobsters are best known for their chefs, who are said to be living Michelin-qualified.

Dis Vin & Bois

Reviews of Dis Vin & Bois