Boston Seafood & Bar(BELORUSSKAYA)

Boston's big 🦐, it is really fresh and full of meat, and there will be no too strong fishy smell. The amount of two people is very large, and you have to eat hard before you can eat. His fried snacks are my love. After eating once, I can't forget it. I can remember the taste of it when I see the photo. [Insidious] It will not be too greasy, and the degree of fried is just crispy. The taste of fried salmon is a bit like the bombing of the domestic food street.🐙! I haven't eaten crab legs at his house so I can't comment. Friends can try it! In addition, go to Boston to eat seafood must not miss their wine and beer. It’s enough to be paired together. ～ (the girl’s meal is about 1500 per capita) 🌟 It’s probably because it’s really hot, so “there is no Wi-Fi in the store for two hours for dinner” I heard that I have to queue up on weekends [insidious] Fortunately, I missed the weekend perfectly.

This week, I had a dinner with my colleagues. My colleagues chose this one for exquisite cuisine. The beard was eating and the news was really good. Good! Book lunch online immediately. After I arrived, I learned that the menu content for lunch was less than dinner. Anyway, in addition to rhubarb desserts, the 4 dishes on the menu were selected: - Eggplant sandwich: fried eggplant, crisp and not oily. In addition to tomato slices, there are thin lemon slices in the sandwich, slightly sour lemon fragrant, refreshing and detoxifying. The sandwich's sauce is mixed with Harrisa hot sauce, making the flavor more exotic, and eating it makes the sardines think of Gusmi. - Sardine sandwich: fried sardines are slightly fishy, the sauce is more colorful than no eggplant, and lemon slices are added. In contrast, Hu Yu both prefer the eggplant. - Grilled salmon: I got a group of four people for a while. A whole salmon is very fresh. After processing, it is only sprinkled with seafood and then roasted in the oven. The fish skin is fragrant, the fish is tender and smooth, and the ingredients are really king. The cucumber salad is also a refreshing one, perfect for this burger summer. - Fried salmon: The meat of the salmon is always good for the salmon, and the fish is wrapped in bread and bread. Friends feel that no sauce is also called a delicious, the sauce is not heavy and refreshing, or you can squeeze some lemon juice, there is always a way for you to eat. After 4 dishes, a few people who have not been full have ordered two sandwiches and fried salmon, and they called half a dozen oysters. Dutch oysters are quite satisfactory.

The American seafood is very rare in Russia, but I think it is snow crabs and prawns, there is no domineering Boston lobster, there are fewer varieties, and the vodka is very good.

The shrimp platter is good, and every table must order it. There are several kinds of shrimps in it. One of them has a unique smoked flavor, which should not be available in China. Another one has a lot of shrimps in its belly. There are three kinds of sauces. I remember that one of the green sauces is delicious. The shrimps are very fresh. The seafood cold platter includes squid, shrimp, bamboo shoots, etc. It is rich and delicious. I forgot what kind of fish the fish soup was, and potatoes were added to it. It was very delicious and the fish meat was very tender.

I enjoyed my last dinner in Moscow and was very impressed by the friendly and polite staff and the good preparation, as well as the selection of seafood, especially the prawns and king crab, which were very delicious. It's a pity that I have to go, I will come back sometime.

A seafood restaurant in Moscow. The sockeye salmon, fish soup and clam chowder are all delicious. Desserts include Belgian chocolate puffs, milkshakes, ice cream, and you can have a glass of Russian beer. There are recommended dishes of the day on the blackboard at the door.