CHE LU SHI HAI XIAN CAN TING

The first meal after arriving in Nan'ao, because it was already afternoon, the three of us ordered a set meal for two. The food was generally original and light, except for the salt and pepper shrimp, which was a little salty. I like the seaweed fried rice the most. I feel that I can't get this kind of flavor in Shanghai. It's so fragrant. The seaweed fish ball soup is also excellent. There are six fish balls, and the taste is very chewy and chewy.

The taste is very good, the boss is nice and enthusiastic, the price is fair, you must like 👍

Of course, I have to eat seafood when I come to Nan'ao Island. This one is only tens of dollars per capita. It is too cheap! Affordable, the test is delicious, delicious, delicious! 🦑 The first time I ate the white-burned octopus, the white-burned octopus was unexpectedly delicious. The octopus was very crisp and the taste was better and the taste was more intense.🍛 Sea urchin fried rice, this sea urchin fried rice, is also a must. Basically, every table must order sea urchin and rice to make the sea urchin more colorful. Can't stop eating! 🌶️ Garlic green mouth shellfish garlic flavor green mouth is more suitable for foreigners. Salty, spicy and fresh. The green mouth is very fresh. The meat is fine and tender. Five without stopping! There are other signature dishes that are quite good. Whether it is us or other tables, the table CD action can be seen. The taste is really good! There are dozens of seafood restaurants per capita. When is it not rushing? The restaurant is near the blue sea and blue sky in Central. It is near the beach of South Australia. It is not poking to see the scenery! 🏭 Store: Chelushi Seafood Restaurant (Nan'ao Tourism Xianghuwan Store) 📍 Address: Qing'ao Bay Xianghuwan 2-3, Shen'ao Town #Local food to eat #Eat a seafood dinner

Every day I come to Nan'ao Island is a seaweed fried rice, pippi shrimp, oysters want to change something else to taste, the boss arranged for us to drink the special 🦞 porridge these days to warm the stomach, although it is light but not fishy. There are also many shrimps in it. I eat Q pop and eat fresh soup. Full of happiness, my heart is warmed by some shellfish meat, vegetables 🥬 is a spicy and delicious dumpling that must be added, very tasty boss is also warm and hospitable, service attitude 👍🏻 I will come next time I come to Nan'ao Island! 🏠: Chelushi Seafood 🦞 Restaurant 🦞: Qing'ao Bay Xianghuwan, Shen'ao Town 2-3 #Nan'ao Island #Eat a seafood dinner #Nan'ao Island Tourism #Shantou Nan'ao Island

🌈 When you come to Nan'ao Island, you must eat seafood 💯. Q:! Where to eat? A: The most grounded seafood restaurant in South Australia will never step on thunder. Of course, choose Chelushi seafood restaurant. Amway's following dishes: ❗️ snail: meat fat, super fresh, dipped in mustard soy sauce, very delicious ♨️❗️ steamed sea fish: plus ginger onion garlic, only a taste of the sea ♨️❗️ seaweed fried rice: must eat when you come to South Australia, a bowl is not enough to eat ♨️❗️ garlic oyster: delicious, meaty and delicate ♨️❗️ pepper and salt skin shrimp: full of meat, It's so sweet that no one doesn't love ♨️❗️ Longxucai fish ball soup: South Australian specialty seaweed, plus the fish balls that are bombed, that is too fresh to express in text ♨️❗️ Jiang onion fried flower crab: Jiang onion fried flower crab, crab meat is tight and sweet ♨️ There are super many seafood, waiting for you to try, Anyway, I ate two 🔆 #eat seafood locally #eat a seafood dinner