The taste and service are no worse than those in the city. Unlike some places that sell food once and for all, the food is unpalatable and expensive. I basically won't go there again. The service and quality here are very good. It was a very pleasant meal. I ate a full meal before boarding the plane.
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Reviews of SUSHI YURAKU
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The taste and service are no worse than those in the city. Unlike some places that sell food once and for all, the food is unpalatable and expensive. I basically won't go there again. The service and quality here are very good. It was a very pleasant meal. I ate a full meal before boarding the plane.
Kushiya Mugimaru’s signature dish is its delicious handmade udon noodles. The open kitchen shows customers the entire process of making and cooking the udon noodles. With a self-service dining format, customers can also choose ingredients according to their preferences, which is a double enjoyment of vision and taste!
If you want to know what is the best Japanese food, you can say that seafood is the best. However, the triple prawns and big prawns here are really delicious. The baked taste with the thick cheese and milk flavor is perfect.
I had dinner here right after I got off the plane. It tasted pretty good, not that bad, haha.
The muffins went well with the coffee and were not expensive.