Reason:Renowned French chef Daniel Boulud | The wine cellar houses over ten thousand bottles.
Currently closed|Open at 5:00 PM today
+1-212-2880033
60 E 65th St, New York, NY 10065, United States
What travelers say:
Daniel's French cuisine feels good, the taste and service are worth remembering slowly, the food is great, this is not a wine list but the price is very reasonable. Our friends all said not to go here because everyone here is over 40 years old, but we haven't tried it and we came here after seeing so many good reviews.
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Reviews of Daniel
Some reviews may have been translated by Google Translate
Daniel's French cuisine feels good, the taste and service are worth remembering slowly, the food is great, this is not a wine list but the price is very reasonable, our friends said not to go, here are all people over 40, but we have not tried and watched so many praises come over.
To countless restaurants around the world, one of the best in the world, and certainly the best in New York, they did almost everything, from a humble stool to placing my handbag, cloakroom, to small details like I don’t eat carbs, Then relay it to all the waiters and then I don't have to repeat it again. Atmosphere great, service top-notch, food "incroyable" (which is incredible in French) is definitely the best choice for an anniversary or important business slightly more expensive, but every penny is worth it.
The overall feeling is very exquisite, and the dishes are very high in value, completely unexpected
The store is very large, the vegetables and meat are a big one, and the food is very satisfying.
This store is exquisitely decorated, rich in dishes and delicious.