双悦农家渔村(紫蒙湖店)

I come here several times every year. I came in July and treated my clients to a full fish feast, with a 10-pound big black carp. I didn't take photos of the dishes that came later, but friends who drink know. The fish ball soup and the clear-boiled fish head were very fresh. The Gongbao fish cubes were very innovative and were the first time I ate them. They were glutinous, and the fish scales were spicy and crispy, which was also very good. The guests were very satisfied.

Shuangyue Fishing Village is located on the south bank of Zimeng Lake, about 20 meters away from the water. It has simple decoration, big red lanterns hanging high, and a retro pastoral style. There is also a small vegetable garden in the backyard. On May 22, 2019, the fish feast of Shuangyue Fishing Village was broadcast on CCTV📺 and received rave reviews. The most popular dishes sold here are stewed fish and stone pot fish. The stewed fish has a strong sauce flavor, the fish meat is tender, and the addition of tofu complements each other, and the aftertaste is long and suitable for all ages. The stone pot fish is crispy on the outside and tender on the inside. The soup base of soybean sprouts, black fungus and enoki mushrooms makes this dish fragrant but not greasy. The stone pot can keep the temperature of this dish without heating in summer, and it can be cooked with fire in winter. There is also a newly developed "Iron Plate Love Fish" which tastes very good. There is a sense of ceremony when serving the dishes. In addition to fish, there are also small river shrimps, free-range chickens and geese, and wild vegetables and mushrooms from the Heili River Nature Reserve. If there are many people, you can try it. One fish is enough for 2-3 people. The price is still acceptable to the public.

The fish from the river are fresh from the water, and the quality is reliable #Local delicacies

Chifeng friends specifically asked to eat one fish with two dishes, so we arranged it