H. C. Andersens House

Flakhaven

Hans Christian Andersen's Childhood Home

The restaurant is small and cozy in a small 500-year-old building, decorated elegantly in a typical European atmosphere. Sitting in a courtyard with a tall glass roof, surrounded by green climbing vines, it feels like dining outdoors. The shrimp ordered for the fore dish is particularly delicious, the sauce is made by the restaurant itself, very delicious. The steak may be called nine ripe, so the fried is too old and very hard. Looking at the introduction on the restaurant wall, the Queen has gone to this restaurant to eat. The night we ate, there were quite a lot of locals, and the rooms on the first floor were full. Because the customer paid the bill, I didn&#39;t know how much the price was. I saw that there was a set menu. The three-course set menu was 382 kronor. The portion was very large. After eating the pre-food, I was almost full.

Tiramisu, who was thinking of it, finally ate it at the end of the trip! On a cold rainy night, this meal was really tearful. The ink fish noodles are a local feature, and you must feel the black ink to come!

Excellent service and delicious food make me very satisfied with this restaurant. We like the food in this restaurant very much. They taste great and have a very delicate texture. My favorite is the lobster in this restaurant. Their meat is very tender. It tastes very delicious.

Café Mauritz

If it is not the best restaurant, I would not recommend it to everyone. The main dishes and desserts of this restaurant are very delicious. They are very fresh and refreshing. The environment of this restaurant is very clean and we are very satisfied with it.

Located in the center of Odense, not far from First Hotel Grand, about ten minutes&#39; walk. The restaurant has an elegant environment, a large storefront, good color, aroma and taste. I ordered a steak, 300 grams, which was quite tender!

Café Mauritz

Reviews of Café Mauritz