[Erha] There are a lot of ingredients in Dongyin Gong soup, small seafood is very poppy, the taste is more authentic, the coconut milk is not heavy but the sour and hot enough. I guess I also drank two mouthfuls to taste [Erha] I have always loved pig neck meat. This time the roast pig neck salad did not disappoint me, and the portion was much! Then the sauce was onion sauce. [Erha] Shrimp cake is recommended for me! Its container is a pole ah [Yun Sai] shrimp cake is a special practice, in the past eating shrimp cakes made of shrimp mud, this is basically you bite the big shrimp meat. Although it is fried, it is hin stick with a slightly spicy tomato sweet spicy sauce.
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Reviews of SILK Restaurant & Bar
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[Erha] Tom Yum Goong has a lot of ingredients, the small seafood is very chewy, and the taste is quite authentic. The coconut milk flavor is not strong but the sour and spicy flavor is strong. I guess I only drank two sips to taste it. [Erha] I have always loved pork neck. The roasted pork neck salad I ordered this time did not disappoint me. The portion was also very large! And the sauce was onion sauce. [Erha] Shrimp cakes are recommended to me! The container it was served in is really a steelyard [Laughing sadly] Shrimp cakes are a more special method. In the past, I ate shrimp cakes made of shrimp paste. This one basically has big, chewy shrimp meat when you bite it. Although it is fried, it is great with the slightly spicy tomato sweet and spicy sauce👍🏻
I found this restaurant online and decided to try it out after seeing the good reviews. The environment is pretty good in the area and the food tastes really good. The fish fillet is fresh, the coconut is delicious, and the cheese baked prawns are a bit of a surprise.
Very good restaurant and bar, with a beautiful swimming pool, the atmosphere at night is relaxed and lively, very interesting, a lot of choices of dishes, the taste is not bad, many delicious dishes, warm service and fast service
Silk restaurant is famous for its breakfast, lunch and dinner. The service environment is top-notch. The small pond next to the restaurant is full of lotus flowers and little frogs hiding, which is very nice. The key is that all the dishes are delicious.
The environment here is very good, it is a classic Thai restaurant with authentic taste. The Tom Yum Goong soup is sour and refreshing, with a faint taste of coconut milk. The dishes are colorful and appetizing, and it is worth recommending.
Beautiful Southeast Asia Thailand, beautiful romantic Phuket, and a beautiful seafood feast! There are lively cheese lobsters, crispy garlic shrimps, finger-thick and delicious clams, as well as large scallops, large prawns, and spotted grouper! In one word, fresh!
The restaurant in the hotel also has outdoor seating. But it was so hot outside that I couldn't sit still. I really admire those who can eat outside leisurely without sweating! If it wasn't a hotel restaurant, I probably wouldn't have gone in!