A very nice restaurant, a western restaurant, probably a chain store. The waiters are very nice and polite. The dishes taste very good, but the price is a bit expensive.
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Reviews of Piccolo Polpo
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A very nice restaurant, a western restaurant, probably a chain store. The waiters are very nice and polite. The dishes taste very good, but the price is a bit expensive.
A small shop with a nice environment. It seems to be opened by a designer. The design of the restaurant is very good. It is suitable for a short break and a good meal. It is a French restaurant. The meal is still very good, the taste is good, and the price is not expensive.
The flavor is very authentic, the food is really great, the environment is good, the food is also exquisite, one set meal can't make you full, the rice is baked, it is very fragrant, the sauce wraps every rice, the salad is very fresh, the ingredients are very rich, and it is an open kitchen, clean and hygienic, so you can eat with peace of mind.
Excellent restaurant next to the sea, with a five-star restaurant standard. The restaurant has open-air seats, and it is recommended to take the outdoor sea breeze at night. At noon, Kenting is hot and hot. If you want to enjoy the sun, it is recommended to sit at the bar. Behind it is floor-to-ceiling glass + Nanwan invincible sea view. In front of you is an open kitchen. The chef makes every dish for you in front of you, the highest enjoyment of simple food and beauty. [Environment] The space in the store is not large, but the layout is very holiday FEEL. There are about 5 tables outdoors, but because the outdoor sun is too poisonous for lunch, no one sits. The most distinctive place in the restaurant is that the kitchen is open, and the bar in front of the kitchen is the best seat, you can see the chef cooking, and enjoy the sun behind. The kitchen is not a sweaty scene, but a French chef-like elegance, especially watching the beautiful dessert chef make desserts, very enjoyable. [Dishes and tastes] The weight here is not small, 2 people only tried 1 staple food, 1 main dish, 1 dessert, 2 drinks, warm passion fruit pineapple smoothie, lime mint smoothie, all with local fruits, the taste is very natural. Drink super summer heat. Truffle oil duck leg rice, duck leg is so big, I thought that with the naked eye, the duck leg will be dry, I didn't expect it, eat duck meat in one mouth, the skin is crispy and tender, very delicious. There is no hard rice in the middle of the taste of the rice, it is rotten but not too thin, there is a faint creamy fragrance. The chef's style is chaotic. The chef fried dumplings are a large plate. The taste is not salty. The tomatoes are sweet and there are many meats one after another. Caramel banana pie, dessert is a must, because the beautiful dessert chef has been making desserts at our table, watching us drool. The roasted caramel is not too crisp, the surface is only slightly glazed, the banana is still soft, but almost every banana has a caramel stain, and it ends with it. Very satisfied. [Price] Passion passion fruit pineapple 180 Taiwan dollars, lime mint 180 Taiwan dollars, truffle oil duck leg rice 380 Taiwan dollars, chef style chaos chef fried rice 260 Taiwan dollars, caramel banana pie 155 Taiwan dollars, Taiwan has a grade of restaurants to add 10% service fee, and finally check out less than 1200 Taiwan dollars, Equivalent to 240 RMB 2 people. [Service] Open at 12 noon and open until 9 pm. We arrived at the restaurant at 1 noon, and there was a 2-3 table in front of us. During the waiting process, the front desk has been receiving the call for the reserved seat, and the business is super invincible. Leave the phone waiting, but the waiter will not call, the waiting position still has to wait on the scene, rely on the phone number to call. We waited for about half an hour on the spot. We were lucky to sit in the open kitchen area for dinner. This area has only 6 locations in total. The chef cooks for you in front of you, and the warm summer sun and Nanwan sea view behind you. If you can choose a seat, this area is highly recommended. The serving speed is very fast, but because watching the chef cook in front of the eyes is very enjoyable, waiting for the time to serve is also a kind of enjoyment.
This store must be 5 stars, the only thing that is not very satisfied is that the flaw is the key is noisy, the service can not keep up, the needle is because there are too many guests. I live in a homestay near the road, and I can enjoy it 200 meters away. It is really a dance open sea view and a circle. I am very impressed by the shake of the algae of the meal eagle. I am not very deliberate. The Royal Yin Dance limit is bound to wither, especially the seafood tonal salad, and the tube can't bear to mouth. Our staple food is pasted with a piece of oyster, a piece of pasta, the pasta is very neat, and the needle is estimated to be the reason for the new solution of the ingredients. The most source of all is the ingredients, Tmall thick geographical stupidity algae they can explore and gamble to the new sea solution ingredients, forced the food itself of the snack.
The price is quite expensive, but the dishes and services are great, the paper towels are coral, very beautiful. The dessert is delicious.