Masseria le Carrube

It was lovely. Surpassed even our high expectations. Service was lovely— we had a drink beforehand in the courtyard followed by a leisurely and luxurious meal of the highest quality. Inventive vegetarian. We are omnivores who care most about sustainability, and we love food. We recommend this restaurant highly— this is an elevated experience of genuine Italian food grown in Italian soil and made by Italians who care a lot.

wonderful location, impeccable service, variety and quality in all the dishes offered during the summer party that takes place on some evenings, in the fantastic olive grove

Chic and tasteful Masseria that we fully experienced between the food and the different areas that compose it. We were in the pizzeria, good food and service, special and elaborate pizzas. The only thing I can tell you is not to book on the fork with the menu ... because the latter does not exist.

The imagination and professionalism of the chef and his team. The menu is very well-balanced, and the dishes are delicious. An unforgettable experience.

Amazing location and in line with expectations. Farmhouse with perfect Apulian style, cared for in every detail. Refined and original menu, respectful of the seasonality of the products, with a preference for local raw materials and those from the farm's vegetable garden; shame about the first course (troccoli with pesto and dried tomatoes), not very exuberant and interesting in taste. Overall an excellent restaurant and a service up to par. I will be back! Of note is the choice of an always varied menu and the possibility of communicating, if already customers in the past, to avoid the repetition of some dishes. Imagination and skill.