Navo

The hotel has three restaurants, this one is relatively expensive, the set meal is 199 Fijian dollars per person, including wine 289 per person. Single-a-la-carte main dishes start at 60 Fijian dollars. The taste and service are very good. It is closest to the beach and the sunset is beautiful.

You must wear formal attire. The seafood is great and the service is good, but the price is not cheap. You can book a sunset candlelight dinner in the pavilion and look at the South Pacific Ocean. Don't be too romantic.

When we got to Nova, my husband was told that he needed to wear clothes with collars and not wear flip-flops or shorts. The total cost was 300 Fijian dollars, which was a very luxurious meal, but the desserts and cold drinks were really delicious. And next to it was the famous lagoon of the InterContinental, so if you come to the InterContinental, you must have a meal there.

It is close to the beach, the scenery is beautiful, the environment is quiet and elegant, the bread and seafood are delicious, the price is a little expensive, but it is still worth it.

The best thing about the restaurant is its environment. Overall, it gives people a very high-end feeling, and the price-performance ratio is also acceptable. The service in all aspects is very good and thoughtful.