South Railway Station Shuangyuan Road (opposite the fruits and vegetables every day)
What travelers say:
The emerald green color of the siomai reveals the paper-thin skin after steaming, just like jade. Take a bite and the skin breaks, revealing the minced shrimp, leek and egg inside, which is refreshing and refreshing. After eating, the aroma of shrimp fills your mouth, which is really delicious.
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Reviews of 小滋味生态田园餐厅
Some reviews may have been translated by Google Translate
The emerald green color of the siomai reveals the paper-thin skin after steaming, just like jade. Take a bite and the skin breaks, revealing the minced shrimp, leek and egg inside, which is refreshing and refreshing. After eating, the aroma of shrimp fills your mouth, which is really delicious.
Taste: I went there for the authentic Shaoyang cuisine, which was pretty good. Stir-fried beef, authentic Hunan flavor, spicy and explosive, the beef is smooth and tender. The green pepper and preserved egg are spicy and appetizing, the green pepper is crispy and tender, and the preserved egg is runny and dense, I love it. The stir-fried amaranth is fresh and smooth, the soup is bright red, fragrant and refreshing. Service: Very enthusiastic, patient service Value for money: Very high, good quality and low price
The taste is good. Hunan cuisine tastes better the more you eat it. It is suitable for small gatherings with friends.
It depends on personal taste, but it is relatively good, you can try it