正宗八公山豆腐馆

Bagong Mountain is the birthplace of tofu. If you come here to travel, you must taste the local specialties. I went there for dinner. Because there are few tourists here, no one was eating in the restaurant. Two people ordered four dishes, one Zhu Yuanzhang tofu, one Guoba tofu, one eggplant box tofu, and one green vegetable. 134 yuan. The soup outside the Zhu Yuanzhang tofu is sweet, and the soup should be honey and starch. Guoba tofu is fried tofu, and the Guoba plus tofu sauce tastes good. Eggplant box tofu is eggplant wrapped in tofu, fried, and then poured with sauce, which tastes good. The serving speed and portion are OK. From the selection of dishes and plates, you can feel that the store has put in a lot of effort. Overall, I am quite satisfied.

Bagongshan in Shouxian County is famous for tofu. The entrance of tofu is the fragrance of bean. It hovers between the lips and teeth. Tofu can be cooked with various dishes. It gives a different visual experience. Of course, it also gives the taste buds a big praise.

[Taste] This restaurant is really good! The dishes are delicious and delicious, the taste is authentic, praise 👍

The authentic tofu tastes really good, I recommend everyone to try it!

The taste is very good, but the service is still insufficient. Mainly no enthusiasm.