Podium Level, Rydges South Bank, Glenelg Street & Grey Street, 9 Glenelg St, South Brisbane QLD 4101, Australia
What travelers say:
Nice restaurant
This is a very quirky and beautiful restaurant. We found it by accident. Everyone loved it. Great wine and perfect dishes. I had the cream of fish soup with mussels which was delicious!! The dessert was also very tempting, I chose the cheesecake. Very friendly and welcoming waiter, highly recommend this place to everyone!
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Reviews of Bacchus Restaurant
Some reviews may have been translated by Google Translate
Nice restaurant This is a very quirky and beautiful restaurant. We found it by accident. Everyone loved it. Great wine and perfect dishes. I had the cream of fish soup with mussels which was delicious!! The dessert was also very tempting, I chose the cheesecake. Very friendly and welcoming waiter, highly recommend this place to everyone!
Although this restaurant is not Michelin-level, the food is delicious. The beef is very good, it is the best beef from New Zealand. The oysters are very fresh and taste first-class.
Terrific option for breakfast Pay ahead and get a great breakfast at half price! Lovely staff, good range of options, real coffee from a real person.
My wife and I decided not to take the kids for a dinner date night. Bax is a great choice. The food was excellent and the service was excellent. Thanks a lot for making a special night out (asking Kevin for his knowledge and professional skills, already a very rich dining experience). A bit expensive but worth it. Try the lemon dessert, it's delicious!
Follow tripadvertiser to find~ The service is great. I want to give 4.5 four oysters. Each is very full. It is delicious. I ordered chicken breast. Unfortunately, the mushroom part is too idle. Later, I came over to ask how to eat. I told the truth... But then I didn’t give feedback. My companion was a bit salmon. The waiter suggested not to be too familiar but still ordered well done, so it was a bit burnt... No evaluation of beef is shared by two people, it is said that only two places in Australia have, the taste is good