Great location and pleasant atmosphere. The food is excellent but the room temperature is a bit high, which made the experience a bit less pleasant.
Very elegant restaurant with a welcoming atmosphere. Very good appetizers and first courses, excellent value for money
Excellent restaurant (I think) family run. We ate divinely, there is little else to add. They also knew how to remedy a small mistake in the kitchen, I would say very well. Thank you and see you soon!
Well-kept place, very nice, creates a very relaxing atmosphere, it doesn't give the impression of being in a restaurant, but at a friend's house, I liked it a lot. I found the food amazing, 5-cereal ravioli with ricotta, speck and radicchio (exceptional), good pecorino gnocchi, mouth-watering tiramisu with white chocolate and hazelnuts, compliments, good, good, I'll be back.
Great find in Subiaco. A place with a welcoming atmosphere and impeccable service. Platter with quality cured meats and truly unique and exquisite first courses. The desserts are also very good, I recommend the cheesecake cooked with blueberries.
Great location and pleasant atmosphere. The food is excellent but the room temperature is a bit high, which made the experience a bit less pleasant.
Very elegant restaurant with a welcoming atmosphere. Very good appetizers and first courses, excellent value for money
Excellent restaurant (I think) family run. We ate divinely, there is little else to add. They also knew how to remedy a small mistake in the kitchen, I would say very well. Thank you and see you soon!
Well-kept place, very nice, creates a very relaxing atmosphere, it doesn't give the impression of being in a restaurant, but at a friend's house, I liked it a lot. I found the food amazing, 5-cereal ravioli with ricotta, speck and radicchio (exceptional), good pecorino gnocchi, mouth-watering tiramisu with white chocolate and hazelnuts, compliments, good, good, I'll be back.
Great find in Subiaco. A place with a welcoming atmosphere and impeccable service. Platter with quality cured meats and truly unique and exquisite first courses. The desserts are also very good, I recommend the cheesecake cooked with blueberries.