U 2 18 Duke St, Sunshine Beach, Noosa, Queensland 4567, Australia
What travelers say:
When the net red Shufulei store opened in Xintiandi Square, it attracted a stir. The store was not big, the open kitchen, the live food, the dine-in location was a few high stools, and the muffins here were varied in taste, including Italy, Britain, France, Japanese taste, etc., dazzling, muffin price in 50 meters on the next pot of 8 muffins, after paying the bill, it will be made for about a quarter of an hour, like to watch the clerk carefully make muffins method process, very interesting good morning little bud: 60 meters. The fresh and hot Shuflei will shake, suitable for taking a video, I forgot to burn the goose, the French is caramel flavor, and the cookie is broken, ice cream and cream Shuflei fluffy is good, soft and delicate, with a slight egg fragrance, it can be said to be a real entrance. And there will be no taste that was just worried about being too sweet. The top layer of icing is heated by a spray gun and melted into icing. In addition, the vanilla ice cream is generally the same, and the taste of a three-color cup is eaten.
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Internet celebrity soufflé When this shop first opened in Xintiandi Plaza, it caused a stir The shop is not big, with an open kitchen and live-streaming food. There are only a few high stools for dining in. You can leave after eating The muffins here have a variety of flavors, including Italian, British, French, Japanese, etc. It's dazzling to see, and the price of muffins is around 50 meters Eight muffins are baked in one pot. They are made after paying the bill. It takes about a quarter of an hour to wait. I like to watch the clerk carefully make muffins. It's very interesting Good morning, little brulee: 60 meters The fresh and hot soufflé will shake, which is suitable for taking a video. I forgot that this French style is caramel flavored, and it is also served with cookie crumbs, ice cream and cream. The soufflé is quite fluffy, soft and delicate, with a slight egg flavor. It can be said to be truly melt-in-the-mouth, and it is not too sweet as I worried about at the beginning. The top layer of powdered sugar is heated and melted into sugar coating with a spray gun. The vanilla ice cream is so-so, and it tastes like a three-color cup.