Yongle Market is a wholesale market with a long history. There are many shops here and you can come here to experience the hustle and bustle.
This market is quite big, the flow is very smooth, I like to come here to shop
In a corner of the bustling Guohua Street, there is a quiet old house called Yongle Market. The old house coffee shop in the picture is hidden on the second floor. There are also the famous Xianglan Men's Hair Curler, Soft Biscuits, etc. Each shop is unique and has a strong Hong Kong flavor. Even my dad kept saying: Isn't this very similar to the scenes we watch in Hong Kong movies! If you have the chance to visit Guohua Street, don’t rush to queue up for beef soup or gua bao. You might as well take the nostalgic stairs to the second floor to check it out! PS. There are still many people living on the second floor, so please speak softly so as not to disturb them.
I didn't eat the cake last time in Kaohsiung, so I have to make up for it. It's strange, it's also a delicacy under 100 Taiwan dollars, why do I always feel that the price of the cake is too high? I don't have much Taiwan dollars in my pocket, and I still have 3 days to live, so I only chose the lemon mango to try it out. I have seen others use this mold to make candles 🕯️, but not many people use it to make cakes. Overall, it's not too sweet. The outer layer is gelatin with a strong lemon flavor, and the inner filling is mango-flavored chiffon cake + mango jam. I didn't get to eat the whole mango. The red beads used for decoration are crispy and increase the taste, which is good.
Yongle Market is a wholesale market with a long history. There are many shops here and you can come here to experience the hustle and bustle.
This market is quite big, the flow is very smooth, I like to come here to shop
In a corner of the bustling Guohua Street, there is a quiet old house called Yongle Market. The old house coffee shop in the picture is hidden on the second floor. There are also the famous Xianglan Men's Hair Curler, Soft Biscuits, etc. Each shop is unique and has a strong Hong Kong flavor. Even my dad kept saying: Isn't this very similar to the scenes we watch in Hong Kong movies! If you have the chance to visit Guohua Street, don’t rush to queue up for beef soup or gua bao. You might as well take the nostalgic stairs to the second floor to check it out! PS. There are still many people living on the second floor, so please speak softly so as not to disturb them.
I didn't eat the cake last time in Kaohsiung, so I have to make up for it. It's strange, it's also a delicacy under 100 Taiwan dollars, why do I always feel that the price of the cake is too high? I don't have much Taiwan dollars in my pocket, and I still have 3 days to live, so I only chose the lemon mango to try it out. I have seen others use this mold to make candles 🕯️, but not many people use it to make cakes. Overall, it's not too sweet. The outer layer is gelatin with a strong lemon flavor, and the inner filling is mango-flavored chiffon cake + mango jam. I didn't get to eat the whole mango. The red beads used for decoration are crispy and increase the taste, which is good.