Takashima City Agricultural Park Makino Pick land

Biwako Hakodateyama Ski Resort

Makino Kogen Onsen Sarasa

Hidden in the mountains, Miyamasou is naturally beautiful and the kaiseki cuisine here is unique and delicious. I love this place and will visit again.

Trip Gourmet Awards

One of the Top Fine Dining  in Kyoto

There is a large pot cooked by Guandong at the entrance of the store, which is particularly eye-catching. The white fat tofu buns and cabbage meat rolls are floating in the soup. People passing by will always stop here, and they will have a large bag of Guandong to cook and take away. Some people eat noodles in the store, and then take a large bag of Guandong to cook and take away. I really want to shoot that pot but I can&#39;t make it up... Later, I waited for my friends to come and eat together. The aunt in the store is very kind, and the Kanto cooking is a simple and delicious family taste, very tasty, but very fresh. Udon is a very flat and delicious Udon, the juice is very fresh, the local people will like it very much, but it is not worth the taste of a special trip when traveling.

Kibune&#39;s riverside dining &quot;Hyoei&quot;
The meals served on the riverside are always cool and refreshing,
and the food is also very delicious. You should definitely come and try it.

[2-9 dishes]: Hachisun (8-inch serving), Sashimi, Rice dish, Grilled sweetfish, Potted vegetables, Vinegared dish, Rice, Dessert

Ryouritohyouka cacafuka

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