Benvenuti Al Sud Ristorante Pizzeria

Over-rated. We arrived at 20:00, able to order at 20:30 despite the empty restaurant. We had to ask twice for service to order. We ordered “zizzona” and 6 more pizza (2 of them gluten free). We waited 40 minutes for “zizzona” because of gluten free focaccia (they said). At 21:40 the pizza wasn’t ready and we had to complain that we arrived at 20:00 sharp. End of history? One of us had to leave at 21:50 without eating, the others had a very bad burned pizza that ended to rise in the stomac all night long, all other customer arrived later and finished earlier. The justification of 20’ cooking time for gluten free is not believable when you spend 2 hours waiting

I always gladly return to dine at this pizzeria - restaurant because I am sure of the excellent food as well as the impeccable service.

Very welcoming restaurant, fantastic staff, excellent food and top quality ingredients. We will definitely be back to try other dishes!! Congratulations!!

The place is quite large for an area like this, more peripheral let's say. The staff is very fast, attentive, kind and friendly. The quality of the food is high. We ate both fish and pizza and we had a great time.

Very good pizzas, friendly staff, attentive to celiac people, average prices, nice location, maybe just a little noisy inside, but overall a super positive experience