al Paradiso

Our meal was excellent. I had half of a lobster on pasta. The service was superb. It was a relatively intimate space but we were sitting very close to a family of five. The bill seemed a bit higher than other resturants on this trip.

It waw the best meal we had in Italy. Each course was imaginative, excellently prepared, and delicous. The location, while far from flashy (it was on an alley, was quiet and easy to get to.

Al Paradiso my favorite in Venice, good food,kind and polite waiters and nice location, I would like to recommend it to everyone who are going to visit this amazing ancient city

Wonderful restaurant. We enjoyed it so much, we returned the next night! Traditional Venetian cuisine, lovely ambiance, perfectly balanced dishes. We really loved it.

This place is just off the beaten track at the Rialto bridge. If your lucky enough to get Uri as your server follow his lead. The food we had was fantastic. We started with a ripe melon and delightful prosciutto followed by Soft shell crab, tiny white shrimp, and baby scallops. For mains, scampi and sea bass. The lemon sorbet and chocolate mousse were great. The wines m, white on this hot evening, were terrific. A local Sauvignon and a oaky Chardonnay like wine that was terrific. Again follow Uri’s lead. This is a fun and delightful dining experience. Go for it.