Tititea Steak House (formerly Wanaka Gourmet Kitchen)

As a Chinese food lover, I really love this restaurant. They serve some homely dishes, but they taste really good. Moreover, the waiters are very warm and hospitable, without any cold or aloof expressions, making me feel at home.

This is a super nice restaurant, located right on the main street of the town, across the street from Lake Wanaka. The location is very good and the food tastes great, so the business is always good. Reservations are required in advance, but we went straight there. We thought we would have to wait for a seat, but there was a seat available, so we sat down quickly and ordered their signature dishes, which were really delicious. I highly recommend the slate roast beef, which is tender and juicy and melts in your mouth. Great.

You must make an appointment for this restaurant, otherwise you won't be able to eat at 6 o'clock. Last time I went there with a fluke mentality, but I could only be scheduled at 8 o'clock. I gave up decisively. I must not miss it this time. The only advantage of the stone-roasted beef is that you can roast it yourself. You can eat it as well as you want, and you don't have to worry about it being burnt. The more you roast it, the more tender it will be. I chose the most expensive stone pot beef series NZD46 A thick and large steak in the shape of an island, + two skewers of seafood and land, sausage + prawn combination. Sizzle ~ The steak is scalded in the stone pot (; ｀O´)o How to eat: Cut it into pieces and roast it over. I like it to be medium-rare, and it is more acceptable to be more well-done. Facts have proved that the more well-done, the better it tastes. In addition, you can choose two side dishes. Vegetables must be included, otherwise it is too meaty. The stone pot beef is already so delicious, but I didn't expect that I like the lamb shoulder even more. The bone-in lamb shoulder meat, after more than ten hours of slow cooking, has become tender and tender, and the taste is very tempting. The portion is also very large, suitable for two people to eat, with a slight smell of lamb, which is really tempting. So this restaurant is highly recommended for everyone to eat.