OTTO Ristorante

I went there alone and ordered the lobster pasta which was said to be for two people. The waiter also recommended a small portion of crab meat pasta. The noodles were chewy, the crab meat was sweet and fresh, and the taste was good. For dessert, I chose a refreshing almond mousse which was sweet and sour.

You can book a seat online, which is quite convenient. The lobster noodles are delicious, with a lot of lobster meat. The steak is average and a small portion. The lobster is still delicious. The red wine is not expensive and tastes quite pure.

This is a restaurant that is worth recommending. The atmosphere inside is really great. The environment is very elegant, the ground is clean and tidy. The service after entering is very good, and they gave us a lot of help when ordering.

This is an Italian-style western restaurant, not far from the Royal Botanic Gardens and the Art Gallery of New South Wales. The restaurant environment is very good, especially its outdoor seats are very popular in summer. The lobster pasta in this restaurant is very special, the desserts are also delicious, and the service is good.

The wine was great, and the dessert nut cake was great, you can order one to try, it's not too big. The restaurant environment is very good, very fresh and not stuffy at all.